Master cook

20 Vacancy for Master Cook-Kharghar Outlet in Branded Hotel We have requirement for Master cook for kharghar outlet. Master Cook responsibilities are given below. - Products Taste - Products Quality - Cost Control - Manage entire Kitchen and make sure of timely delivery of products - Wastage control Minimum Experience 1 Year Required Salary - to Inhnad + Incentive Please note that cook should be having knowledge on below products. - Pasta - Pizza - Sandwich - Chinese - Pav Bhaji - Juices & Falooda Call Krishna hr

ast Selection For Master Cook-Kharghar Outlet In Branded Hotel We have requirement for Master cook for kharghar outlet. Please note that cook should be having knowledge on below products. - Pizza - Sandwich - Pasta - Chinese - Pav Bhaji - Juices & Falooda Master Cook responsibilities are given below. - Products Taste - Products Quality - Products SOP - Cost Control - Manage entire Kitchen and make sure of timely delivery of products - Wastage control Minimum Exp. 1 Year Required Salary - 10k to 12k Inhnad + Incentive Call Karan Hr

North Indian chef and tantoori masterso.good salary package starting 30k

WE SUPPLY HIGHLY EFFICIENT CHEF/MASTER COOKS. They have high experience in Cooking. Worked at various places i.e. Hotels, Restaurants etc Worked in various capacities (Master Cook, Chef etc) Worked for different Hotels, Company Canteens etc. Worked in different countries. You may contact us at the following email address madurainext@gmail.com

URGENT WANTED COOK FOR RESTAURANT / HOTEL STAFF'S * Shawarma, Grill, BBQ. * Shawarma Helpers * Paratha / Dosa Master * South Indian Cook * Kerala South Indian Cook * Kerala, Tamilnadu Paratha Master * Waiter * Cleaning & Washing * Shawarma /Grill/BBQ Chef. * Assi.Shawarma Chef * Kitchen Helper * Chinese Cook * Tea Master Please Call me: O94. 4. 2. 10,88.69 Thank you. Regards. Krishnan M.S. SUMATHI AMMA MANPOWER CONSULTANCY (Charitable Trust)

Wanted south indian cook, chinese cook, parota master for Chettinad restaurant in Dubai. Good salary, candidates with Ecnr passport please apply

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Wanted waiter Supplier cook master chinese all urgent contract

Iam a continental cook.& Fast-food master,,I want a good job in erode side,,my number -96987#60606

Need South Indian Cook and a porratta Master for a fastfood restaurant in porur, food and accommodation will be provided

We need Master for Chicken Pakkoda attractive salary Immediately Job Timing 4PM to 11:30PM Call US immediately nine nine four zero 1 seven seven seven four six. Cook Asistant also can apply.Immediate Joinee Priferable Location Chennai-purasawakkam

We are planned to open a new restaurant in shollinganallur We are requirement of a well versed north indian chaat maste r* and a *north indian cook who is well versed in makingparathas, sandwiches and masalas like mushroom masala, paneer tikkaetc.... Please find the requirement details below: SALARY - 12k(planned to provide 15k based on their cooking after 3 months) EXPERIENCE - Min 1.5 to 2 years. Facilities - Free Accommodation Shri Harish Consultancy Vignesh & Karthik 8939579671

We own a Juice & Chat shop named THE JUICY HUT. We are located in Thiru vi Ka Nagar, Chennai (Nearby Perambur Don Bosco School). We are looking for specialized in making fresh fruit juices, Milk shakes, Falooda, Ready to cook items (eg. French fries, Rolls, Nuggets, Burgers, etc). Freshers also can apply for this job. It would be better if 6 months experience

Chef with Arabian Food Experience- In Shawarmas, Alfahm, Grill Cook, Sandwich, Juice Maker, Hummus, Falafel, Salads, Milkshakes and Fried Items. Shift Timing is 11 am to 11 pm.

WE HAVE HARD WORKING KITCHEN TEAM OF 2 MASTER COOK, CUTTING MASTER, STEAMERS, DISH WASHING, 3 KITCHEN ASSISTANTS, 2 ASST. MASTERS READY TO RUN ANY COMPANY/ SCHOOL/ COLLEGE STAFF CANTEEN, PRESENTLY WORKING IN A COMPANY CANTEEN HAVING 600 WORKERS NOW WILLING TO RELOCATE IN COIMBATORE OR NEAR BY. ANY COMPANY/ COLLEGE/ SCHOOL WILLING TO START A CANTEEN AFRESH OR DECIDED TO STOP CONTRACT CATERING CAN CONTACT MOBILE

NCTH Abu Dhabi National Corporation for Tourism & Hotels *House Keeping / Cleaning Supervisor..AED *Store Keeper / Cost Controller..AED *Catering Supervisor / Camp Boss. AED *Asst. House Keeping Supervisor..AED *Garde Manage / Salad Man AED *Sweet Maker / Pastry Man..AED *Chappati / Parotta Master AED *Restaurant Manager......AED. *Asst. Catering Manager.......AED. *HSEQ Officer..AED. *Head Waiter...AED. *Asst. Head Waiter....AED. *Chief Cook..AED. *Arabic Cook AED. *Indian Cook AED. *Asian / General Cook...AED. *Continental Cook...AED. *Head Butcher..AED. *Butcher AED. *Baker / Confectioner.........AED. *Asst. Cook..AED. *Receptionist.AED. *Waiter AED. *Laundry Man.AED. *Office Boy -..75 Nos.. AED. =.= Free Food Free Accommodation Free Medical & Transportation Other Benefits as per UAE Law =================================== Interview on 25 May (Monday) @ Trichy Contact: . Subject NCTH ======================================== NOTE: All Category Must have Minimum 3 Years experience for Relevant Field Good Knowledge of HOTEL INDUSTRIES Candidates should Completed Catering Course (Hotel Management / One Year Dip Course) Gulf Return Candidates Preferable for Hotel or Catering Sectors Office Boy must have English Knowledge with Good Personality. Don t Miss this Chance for Working Semi Government Company ===================== http://www.ncth.com

hi greetings from sai dev global solution:- job openings to singapore openings for south indian cook north indian cook tandoori continental cook chineese commi chef pastery chef bakery room attender bar tender waiter DJ parotta master roti maker housekeeper food & breverages etc.......... to apply please contact us following no to need more details also please contact us regards bakiyalakshmi

OPENING IN MALAYSIA RESTAURANT TANDOORI MAKER SOUTH INDIAN COOK NORTH INDIAN COOK PAROTTA MASTER GENERAL WORKER 3 YEARS CONTRACT AGE LIMIT - 20-35 FREE FOOD AND ACCOMMODATION IMMEDIATE DEPARTURE CONTACT 7200214566 eliteinternationalch@gmail.com

hi greetings from saidev global solution PLACE: MALAYSIA A Reputed Restaurant (Having 10 branches) in Malaysia urgently requires: 1. Position: Cook (South Indian) Required No's: 10 Salary for 12hrs: 1800 RM 2. Position: Parotta Master Required No's: 10 Salary for 12hrs: 1500 RM 3. Position: Tea Master Required No's: 5 Salary for 12hrs: 1500 RM 4. Position: Waiters Required No's: 10 Salary for 12hrs: 1200 RM 5. Position: Helpers Required No's: 20 Salary for 12hrs: 1000 RM Contract period: 2+1 renewable Age: 23 to 40 yrs Food & Accommodation: Provided by the restaurant Exp: Min two years in Restaurant exp Over Time: After working hours treated as OT Levy: No Levy Deduction weekly off: month two days ECR & ECNR Candidates both can apply

SUPPLIER OF TIFFIN: NOW EASY & FAST COOKING. BASIC CONCEPT IS REDUCE YOUR COST / TIME AND MAN POWER DEPENDENCE. WE HELP REDUCE COST OF MANPOWER AND MEALS. NOW COOK MORE MEALS / SUPPLY MORE TIFFINS / NO WASTAGE / NO PERISHABLE FOOD.. ALSO SUITABLE FOR SMALL ORDERS. SAVE ON GAS / LABOUR / SPACE / TIME. LESS DEPENDENCE ON COOKS. LESS INVENTORY. LESS COOKING TIME. RECIPES DESIGNED BY EXPERIENCED CHEF, LOT OF VARIETY –AVAILABLE BASIC GRAVIES / BULK COOKED DISHES, INDIVIDUAL TIFFINS READY TO GO.. MASTER CHEF GARAM MASALA FOR INDIVIDUAL FLAVOUR. ALSO AVAILABLE PLAIN & STUFFED PARATHAS. MANY KIND OF VEG AND NON-VEG SNACKS ALSO AVAILABLE & READY MEALS. YOUR MOST OF HEADACHES & TENSION TAKEN CARE …… FOR DETAILS CONTACT: Pradeep sood (BE-ELECT / DAM) Golden Foods Inc. Makers of Indian Curries, Frozen Naans & Parathas, Onion Paste Email:

Greeting from Opportunity Global Career Solution,India We are urgently required Hotel & Restaurant for Malaysia................ Job Profile:- South Indian Cook:- 15 nos Salary:- RM Parotha Master:-15 nos salary:- RM Waiters:- 15 nos Salary:- RM Cleaners:- 5 nos Salary:-900 RM Food:- provided by company Accommodation:- provided by company Duty Time:- 12 Hrs Process time:- days Service charge:- Applicable Warm Regard:- What's app Mobile no:- Phone no:- S Email Id:- Kindly feel free to Write us back if you require any further Assistance...... Thanks.

GULF JOB:--- (((((8TH,9TH,10TH,12TH, ANY DEGREE ANY MASTER DEGREE QUALIFICATION OK))))) ---------------------------------------------------- ------------------------------------------------------------ ------------------------------------------------------------ -------------------------------------------- SINGAPORE JOB:-- MATION CARPENTER PLUMBER WELDER (ALL) TILES MATION PAINTER 10TH 12TH ACCOUNTING CLASS 3 DRIVER DRIVER LABOUR CLEANER HOTELMANAGEMENT COOK PAROTTA MAKER SAPATHI MAKER TEA MAKER SALES EXECUTIVE FIRE&SAFETY SAFETY OFFICER BE.EEE DIP.EEE BE.MECH DIP.MECH BE.CIVIL DIP.CIVIL B E.ECE DIP.ECE MBA MCA M.COM ANY UG and PG CALL ME THIS NUMBER:::::---------EIGHT,THREE,FOUR,FOUR,ZERO,NINE,THREE,SI X,THREE,EIGHT SAME NUMBER WATSAPP, YOUR NAME AND QUALIFICATION AND EXPERIENCE,YOUR NATIVE PLACE SEND ME THIS NUMBER

URGENTLY WANTED 1) CHILD CARETAKER - 82 Nos (Duty Time: Stay in home) 2) MAID - 24 Nos (Duty Time: Day/ Full-time [Stay in home]) 3) OLDAGE CARETAKER (Female Only) - 9 Nos 4) South Indian Cook - 94 Nos. 5)Paratha Master - 37 Nos. 6) Service Staff - 66 Nos 7) Cleaning & Washing - 44 Nos. We are Providing Services: Regards, Krishnan S.M. SUMATHI AMMA MANPOWER CONSULTANCY

SUPPLIER OF TIFFIN: NOW EASY & FAST COOKING. BASIC CONCEPT IS REDUCE YOUR COST / TIME AND MAN POWER DEPENDENCE. WE HELP REDUCE COST OF MANPOWER AND MEALS. NOW COOK MORE MEALS / SUPPLY MORE TIFFINS / NO WASTAGE / NO PERISHABLE FOOD.. ALSO SUITABLE FOR SMALL ORDERS. SAVE ON GAS / LABOUR / SPACE / TIME. LESS DEPENDENCE ON COOKS. LESS INVENTORY. LESS COOKING TIME. RECIPES DESIGNED BY EXPERIENCED CHEF, LOT OF VARIETY –AVAILABLE BASIC GRAVIES / BULK COOKED DISHES, INDIVIDUAL TIFFINS READY TO GO.. MASTER CHEF GARAM MASALA FOR INDIVIDUAL FLAVOUR. ALSO AVAILABLE PLAIN & STUFFED PARATHAS. MANY KIND OF VEG AND NON-VEG SNACKS ALSO AVAILABLE & READY MEALS. YOUR MOST OF HEADACHES & TENSION TAKEN CARE …… FOR DETAILS CONTACT: Pradeep sood (BE-ELECT / DAM) Golden Foods Inc. Makers of Indian Curries, Frozen Naans & Parathas, Onion Paste Email: pradeep.goldenfoods@gmail.com