Time food daily housekeeping

Student girl's part time job, daily pement, only food servics in big party's like birthday party, marrige party, ring ceremony in nagpur city per party 400 rs and other city per party 800 rs

Housekeeping Supervisor with good experience for Star Hotel in Bangalore Positions: 05 Salary: 12 to 18 k Experience: 3 -5 Yrs Work Location: Bangalore Qualification: PUC/Any Degree Induction of new joinees Achieve targeted guest satisfaction scores for the entire department Intra department coordination with Engineering, Front Office, Food and Beverage and others Indenting and requisitioning of Housekeeping supplies Responsible for cleanliness, order and appearance of the assigned area Inspects each room after the staff completes, according to the prescribed standard Ensure adherence with the standard placement. Train the team with new implementation or any changes time to time Ensure that the room attendant are doin. Checks par stocks of linen and guest supplies and cleaning supplies on floors and ensure account for the movement of linen on the floors Prepare Housekeeping occupancy lists for front office Check all maid carts to ensure they are well stocked with linen and supplies as per standard layout Follow up on maintenance with engineering Upkeep and maintenance of equipments Record all lost and found items found The candidate will assist the EHK in day to day operations. Interested candidates walk in Venue: TRP International No. , First Floor, Mico Gate-1, Pothalappa Garden, Audugodi Main Road, Bangalore– . Phone: / /8 Mail: Opposite Pothalappa Garden Bus Stop, Above Sri Ganapathi Tyre.

In ficnow we try to cover as many as hotels,restaurants, and all homemade and street food. Through this website you may celebrate family functions, promotional events and weekend parties easily. It is also gives the minute to minute (M2M) offers like daily food offers, special food on that day, discount offers, time to time menu changes etc... It is also provides different types of organic food like vegetables and fruits from the different places in all seasons with good quality including best offers. visit us, https://www.youtube.com/watch?v=b9mKFMaMXvM or http://www.ficnow.com 2nd Foor, Plot No: 446 Chandra Reddy Towers, Ayyappa Society, Near Y.S.R Statue, Madhapur Hyderabad, Telangana.

Lunch Box provides professionally managed, finest healthy hygienic food delivery and Corporate, Residential, School & Collage catering services. We serve freshly cooked, homemade lunch and dinner that keeps your habit of eating healthy intact. Food is cooked and packed in our own kitchens using ingredients of the finest quality, ensuring that the meals are nutritionally balanced. Our meals are served in trays and we have a range of variants available to suit your lunch and dinner requirements. Lunch Box, We believe in Fresh & Healthy eating. Don’t just read about us, try us.…TODAY ! BENEFITS OF ASSOCIATION - Homely, healthy, hygienic: Homemade food. Low on spice and oil. No added preservatives, colours or MSG. - No compromise on quality: Freshest ingredients. Professionally managed from procurement to delivery. - Wide variety of menus: Vegetarian and Non-Vegetarian. Multiple cuisines to choose from. - Customized pricing options: Customized pricing options depending on requirement and budget. - Convenient packaging: Premium grade microwaveable trays: Hygienic and disposable. - Timely deliveries: Delivered hot and fresh to your office on time. SERVICE OFFERINGS - Office Point-of-Sale Kiosks: On the spot, meal take-away and monthly payment. We can set up a Point-Of-Sale Kiosk (in house Canteen) in office premise during initial trial period where employees can chose their meal option and make a payment on the spot. - Corporate Lunch Packs: We offer variety of corporate meals for your employees. Just choose your pack from our menu and enjoy your food. - Corporate Get-Together & Meetings: You can order and enjoy authentic Indian food in packed meals for your office meeting, conference, seminars etc. To reach out to us you can write us at or just call us on + -

Lunch Box provides professionally managed, finest healthy hygienic food delivery and Corporate, Residential, School & Collage catering services. We serve freshly cooked, homemade lunch and dinner that keeps your habit of eating healthy intact. Food is cooked and packed in our own kitchens using ingredients of the finest quality, ensuring that the meals are nutritionally balanced. Our meals are served in trays and we have a range of variants available to suit your lunch and dinner requirements. Lunch Box, We believe in Fresh & Healthy eating. Don’t just read about us, try us.…TODAY ! BENEFITS OF ASSOCIATION - Homely, healthy, hygienic: Homemade food. Low on spice and oil. No added preservatives, colours or MSG. - No compromise on quality: Freshest ingredients. Professionally managed from procurement to delivery. - Wide variety of menus: Vegetarian and Non-Vegetarian. Multiple cuisines to choose from. - Customized pricing options: Customized pricing options depending on requirement and budget. - Convenient packaging: Premium grade microwaveable trays: Hygienic and disposable. - Timely deliveries: Delivered hot and fresh to your office on time. SERVICE OFFERINGS - Office Point-of-Sale Kiosks: On the spot, meal take-away and monthly payment. We can set up a Point-Of-Sale Kiosk (in house Canteen) in office premise during initial trial period where employees can chose their meal option and make a payment on the spot. - Corporate Lunch Packs: We offer variety of corporate meals for your employees. Just choose your pack from our menu and enjoy your food. - Corporate Get-Together & Meetings: You can order and enjoy authentic Indian food in packed meals for your office meeting, conference, seminars etc. To reach out to us you can write us at choose.lunchbox@gmail.com or just call us on + 91-9830398077 / +91- 9831137430

JOIN IN HOSPITALITY INDUSTRIES BY TAKEN KNOWLEDGE FROM CITYSMART AVIATION PVT LTD. We are providing training not only for hotel industries as well as airlines industry and travel & tourism industry. So don’t miss the chance to groom your career. CANDIDATES PROFILE: Age: Between 18 and 30 years Minimum Height: Men - 170 cms Women - 157 cms Weight: In Proportion to height Educational Qualification: 10 pass, 10+2 pass & more than above. Physical features: Pleasing personality, good communication and physical fitness. Marital Status: Unmarried Language skills: Fluency in English and Hindi Interactive skills: Excellent communication and good interpersonal skills Nationality: Indian citizens only TRAINING PROGRAM— CITYSMART GROUND PROGRAM Duration-1 month. Formal Dress will be provides by us—T-shirt and Trouser. Modern Study Material Qualification-10th pass or more than above. Salary-Min and more than as per industries norm. CITYSMART CERTIFICATE PORGRAM Duration-3 month Formal Dress will be provides by us-Blazer.shirt.Trouser. Modern Study Material Qualification-10+2 pass or more than above. Salary-Min and more than as per industries norm JOB OPPURTUNITIES After this training you will be get the job opportunities in airlines companies, in hotel industries and in reputed travel & trousim industries. AIRLINES INDUSTRIES • Passenger Handling • Baggage Handling • Cargo & Transportation • Reservation & Ticketing HOTEL INDUSTRIES • Front Office Executives • Housekeeping Supervisor • Food & Beverage Executives • Guest Relation Executives • Travel Desk Executives TRAVEL & TOURSIM INDUSTRIES • Tour Leader • Operation Department • Fairs & Ticketing • Started own company. Not only that!!!! You also get some extra knowledge relating to a first-aid and fire. EXTRA CETIFICATION You get extra certificate from GEORGE TELEGRAPH relating to first aid and fire from AIRPORT AUTHORITY OF INDIA. For Futher Details Contact Manisha Address-Suraj Apartment,BB-17 4th floor,Rajarhat New Town, Stand Club Bus Stand,opposite of DLF Building (Near HDFC Bank),kolkata-156

Now you can order food from anywhere in Hyderabad Food supplied in use & throw plates/ boxes Whether you have a party, get together or just a casual eat out time you can call YummBox for food Daily Thali supply system also available Call 99 855 11 520 or 991 222 59 88 to order Like us on www.facebook.com/yummbox Menu Veg Thali:Rs.80 (3 rotis, White Rice, Veg Curry, Dal, Curd, Pickle & Green Salad) Veg Thali with Paneer Curry: Rs.90 Non Veg Thali: Rs.90 (3 rotis, White Rice, Chicken Curry, Dal, Curd, Pickle & Green Salad) Veg or Non Veg Thali- North Indian: Rs.80 for Veg and Rs.90 for Non Veg or Paneer 5 Rotis, Curd Rice, Veg or Chicken Curry, Dal, Pickle & Green Salad Additional Gulab Jamoon or Double Ka Meetha: Rs.20 Party Combo: Rs.125 (Minimum order: 10 Pax.) 2 chappati/ Parotha, Vegetable Pulao, Paneer or Chicken curry, Dal Makhani, Raita, Gulab Jamoon & Green Salad Chicken Biryani: Rs.155 (Hyderabadi Chicken Biryani, Mirchi Salan, Raita) Veg Biryani: Rs.135 (Veg Biryani, Mirchi Salan, Raita) Chicken Noodles or Rice: Rs.105 (Noodles/Rice, Green Salad, Sauce) Veg Noodles or Rice: Rs.85 (Noodles/Rice, Green Salad, Sauce) Starters: Veg Rs.70, Non Veg Rs.85 Options: Crispy Veg., Chicken Pakora, Veg Manchurian, Chicken Manchurian No delivery charges for 3 or more box or else Rs.30 extra Call before 11.00 AM to order For large orders for Lunch or Dinner call one day before Call 99 855 11 520 or 991 222 59 88 to order Like us on www.facebook.com/yummbox

Accommodation For boys / Girls With Food at Thaltej - Bodakdev- Vastrapur Facilities: 3 Time Food, WiFi,Laundry, Tv & Fridge RO water Parking facility Daily cleaning 24 hour water 24 hour caretaker Bed & cupboard Contact: 8490o9266o4

Housekeeping Executive Housekeeper Full Time Housekeeping Attendant - Room Full Time Housekeeping Supervisor - Public Area Full Time Housekeeping Attendant - Public Area Full Time Information Technology Administrative Assistant Full Time Information Technology Cyber Security Training Manager Full Time Information Technology Cyber Security Engineer Full Time Information Technology Assistant Manager - Identity and Access Information Technology Developer Full Time Facilities Technician - AV Full Time Facilities Coordinator Full Time Facilities Project Manager Full Time Facilities Supervisor - Kitchen Shop Full Time Facilities Technician - Carpentry Shop Full Time Terms & Conditions: 1. Basic Salary is MOP . OT Double as per your scale. 雙加時賽根據您的量表 3. House allowance 50% given by company. 通過公司住房補貼50%給 4. Food Own Cooking. 糧食自己做飯。 gmail- contact to - 011-/

Trustful and experienced Housemaids, Baby Sitters and Aayys available with ID proof. Full time and Part time maids available. Daily, weekly and monthly rates available. Housekeeping Services is available for your flat, Office and homes. One time and Monthly rates available.

Job Title Hiring for F&B or Food and Beverage Director Job Description* SNR CONSULTANTS is hiringF&B or Food and Beverage Directorfor Pan India. We required all hotels staff and team for 1-5* hotel. Job Description for F&B or Food and Beverage Director JOB TITLE: FOOD & BEVERAGE DIRECTOR / MANAGER REPORTS TO: General Manager POSITION SUMMARY: The Director of Food & Beverage is responsible for co-ordinating all phases of group meeting/banquet functions held in the Hotel; coordinate these activities on a daily basis; assist clients in program planning and menu selection. Solicit local group Food & Beverage business; maintain the services and reputation of Your Hotel and act as a management representative to group clients. DUTIES AND RESPONSIBILITIES: 1. Achievement of budgeted food sales, beverage sales, labour costs and profitability. 2. Completion of Customer Follow-up calls on a timely basis. 3. Timely analysis of Food & Beverage Prices in relation to competition. 4. Participation and input towards F&B Marketing activities. 5. Entertainment of potential and existing customers. 6. Preparation of Sales Promotions & Mailings. 7. Competitive analysis every six months by calling competition and gathering data such as banquet kits, room rental rates, etc. 8. Telemarketing to previous clients to inquire about possible future bookings. 9. Development and maintenance of all department control procedures. 10. Handle all Food & Beverage inquiries and ensure timely follow up on the same business day. 11. To co-ordinate with all large group meeting/banquet planners their specific group requirements with the services & facilities offered. This includes proposals, contracts, estimated and actual function statements. With banquet or conferences, the Chef is to be included in food related discussions. 12. To confirm all details relative to group functions with meeting/banquet planners. 13. Supervision of daily paper flow including Proposals, and Function Contracts. 14. Maintenance of Hotel credit policies. 15. Directly responsible for large function billings and overseeing medium/small function billings with particular regard to accuracy and timeliness (48 hours) 16. Evaluation forms must accompany all invoices. 17. Gather for large events, oversee for medium/small events, guaranteed attendance numbers. They are required 3 business days in advance of functions. 18. Completion of monthly forecast. 19. Attendance and participation at weekly F & B meeting and Department Head meeting. 20. To assist in menu planning and pricing. 21. Development and maintenance of department manual. 22. Supervision of weekly payroll input. 23. Be available to Hotel Staff at all times in case of emergency. 24. Must have a complete knowledge of Fire Procedures. 25. All other duties as directed by the General Manager or Assistant General Manager. 26. Participation in Manager on Duty shifts as required. 27. Assure bar inventory for functions, including opening and closing inventories, accurate bar summaries and cash deposits are prepared. 28. Assure the maintenance of bar control policies. 29. Assure completion of requisitions where deemed necessary. 30. Assure the completion of weekly schedule and shift duties while:a. Maintaining a labour cost below the maximum of 15%. b. Assuring adequate and consistent 31. Completion of monthly inventory. 32. Assure timely completion of function bills. 33. Assure the ordering and purchasing of beer, wine, liquor, premix canisters and canned soft for Food& Beverage and vending. 34. Purchasing of purchase requirements of small wares, linens requirements etc. 35. Directly responsible for larger groups overseeing medium and smaller groups: 36. Consistent check of Banquet Food and Beverage quality, Banquet services and pallet presentation. 37. Ensuring that services meet customer specifications. 38. Quality of meeting room set-up. 39. Liaise on an on-going basis with the Sales Department to ensure all client needs and requirements will be met. 40. Work with the Chef, Assistant Director of Food & Beverage and Food & Beverage Supervisor to ensure all arrangements and details are dealt with. 41. Establish a rapport with groups to ensure guest satisfaction and repeat business. 42. Minimize number of customer complaints. 43. Ensure a professional attitude and proper business attire when on property, ready to meet or service a client at any time. 44. Staff professional attitude and proper meeting Company appearance and uniform standards. 45. Teamwork-Relations with co-workers and management. 46. Quality of Food & Beverage services and department phone handling. 47. Meeting with convenors and confirming proper set-up of Function Room at time of Function while on duty. 48. Responsible for staff training and development. 49. Ensure all staff have Smart Serve certification. 50. Personnel selection. 51. Proper hiring procedures followed. For management positions, either the HR Manager or the Asst. General Manager must join the Director of Food & Beverage for all interviews. For line personnel, the Assistant to the Director of Food & Beverage must be present with the Food & Beverage Supervisor. 52. Proper termination procedures must be followed. 53. Department meeting being held monthly. General Manager, Assistant General Manager and Human Resources Manager to be notified of meetings in a timely fashion. 54. High employee retention. 55. Personal development and growth. 56. Discipline of personnel when required. 57. Responsible for overseeing all scheduling within the department. 58. Participation towards overall Hotel Maintenance and cleanliness. 59. Achieving service that exceeds expectations. 60. Overall maintenance of the operation at a level in keeping with the standards prescribed. 61. Minimize the number of Workmen's Compensation claims. 62. Report any deficiencies in equipment and facilities. PREREQUISITES: Education: Post Graduate or Degree or three years Diploma in hotel Management or equivalent. Experience: Previous experience in similar Job role or minimum 4 years experience as Banquet Supervisor. Proven track records. How to Apply: Please send resume on our e-mail and call back to us for more info. ContPerson:Ritesh Mishra Mob: +918738057484. E-mail: Consultantssnr@gmail.com || contact.snrconsultants@gmail.com Ansh Mishra - Mob: +917836944068

Iyengar Daily Food Carrier Traditional Taste of India since 1992 HYD we provide on time service and make customer to happy with delight food We do service domestic and corporates Contact details:7306928564 iyengarfoodcarrier@gmail.com

JOB EMPLOYMENT VACANCIES IN UNITED KINGDOM NOW APPLY!!!. Employment has approved the employment of qualified interested applicants into the following vacant positions available to enhance quality service delivery in our UK office.I would like to get assistance of my house keeper as new manager SUPERVISOR, male or female that is ready to... Candidates must have goodcommunication skills, be flexible and have a positive attitude.The job is dependent onsuitable references. monthly salary of 5500 Pounds and weekly allowance of 500 Pounds with free accommodation and food, Official car with maintenance.No government tax deduction out of your salary my insurance will cover both medical bills. Please do contact me back if you are interested. EMPLOYMENT ENTITLEMENTS AND BENEFITS -Net Monthly salary after Tax: 5500 Pounds. -Life Insurance -Paid Vacation benefit -Regular training and promotion -Study Scholarship to one child of each Employee -Medical care and accommodation for full time employees -Pension and Gratuity We offer-full time only,Serious Applicants are to submit their Educational Qualification Certificates and Resume CV through this email address below for Consideration. Email: journalpolicycan@gmail.com Do not apply if you do not have Educational certificates and International passport. Regards.

Homestyle Tiffin Service in Pune - Deepa's Tiffins Dhanori | Tingre Nagar | Viman Nagar | Vishrantwadi | Yerwada | Sanjay Park | Lohegaon Are you fed up of restaurant meals every day? Are you a working professional, student or PG resident missing the home made food? Then consider ordering tiffin service with Deepa's Tiffins We offer best monthly food tiffins delivered free at home/office. Our tiffin service features home made, hygienic, delicious Maharashtrian food with top-notch quality for your daily meals. Order Today! Deepa's Tiffins Features: b'>' Free Home/Office/Hostel Delivery b'>' Healthy b'&' Hygienic Homestyle Food b'>' Variety Menu everyday b'>' Choose plans as per your requirement b'>' Pay for what you eat b'>' Order Trial Tiffins b'>' Start and Stop Tiffin at any time b'>' No food colors and preservatives. b'>' We use refined oils, seasonal, fresh and local ingrediants b'>' Hand Made Chapati For Complete Information www.deepastiffins.in Order Now Whatsapp 9766757311 with your delivery address and tiffin plan Read more information, stuff and reviews blog.deepastiffins.in Tiffin Service in Pune: Dhanori | Tingre Nagar | Viman Nagar | Vishrantwadi | Yerwada | Sanjay Park | Lohegaon #tiffin #food #tiffindeliveryserviceinpune #tiffindeliveryserviceinvimannagar #tiffindeliveryserviceinyerwada #tiffindeliveryserviceinvishrantwadi #tiffindeliveryserviceindhanori #Pune #punefoodie #punefoodies #Healthyfood #tiffinservice #punetiffin #homefood #foodlover #punefood #healthyeating #healthylife #healthymeal #mess #tiffinserviceinpunevimannagar #onlinetiffinservice #dohalejevan #tiffindeliveryserviceintingrenagar

We offer hygienic south Indian homemade food at affordable prices.We offer lunch for company staff,Mansion and college students on daily and monthly basis.Food will be delivered in the said place by the customer.Even we offer lunch for school students where food will be delivered at their respective schools before lunch time.Special menu is created for schools students by the nutritionist.Food will be delivered in a neatly packed covers. Please feel free to call us to know more about us and our interesting menus.Contact no:,