Consulting food

We would like to introduce ourselves as Hospitality Consulting /Food Service Development/Food Festival & Events Providers.We wish to offer our services to your organization. ​Looking Forward hear from you.Please feel free to contact me.​

Food Research Lab is a Global Contract R&D Food, Beverages & Nutraceutical Lab providing solutions to Food, Beverages and Nutraceuticals (F, B&N) industries worldwide. Food Research Lab brings together the latest advances in food processing equipment, expert food scientists, chefs, nutritionists and partners from across the globe to help food, beverage & nutraceutical companies and entrepreneurs get their products to market quickly and effectively. Food Research Lab makes your dream concept a commercial product, integrating our strong knowledge of ingredients and processing techniques to help you make the right decisions

Food shelf life is important for both manufactures & consumers. The shelf life is the certain period of time in which a food may be kept under certain conditions of Storage maintaining its optimum quality and safety. Shelf life begins including many factors when the food is processed and it also depends upon the ingredients, Storage & packaging and till it remain safe. Shelf life can improve by consulting the Food Consultants. https://www.beqbe.com/p/foodconsultants

Looking for Best Food Consultants in Pune Connect with 1,000+ Verified and Trusted Food Consultants in Pune to Assist You on Your Food Industrial Requirements. As one of the top food consulting firms with more than 1000 registered food experts, we provide you access to the best food consultants in Pune who can help you address your issues related to your food processing industry. Our food processing consultants in Pune assist you, being at your location as per your requirements. SolutionBuggy’s food experts provide consulting services to food processing industries right from market research, plant setup, product development, R&D, quality checks, product safety, etc.

The Indian economy is heavily dependent on agriculture and the prospects for agriculture seem promising considering the magnitude of the demand. Agriculture is one of the strongholds of the Indian economy with the robust support of the Indian Government. UC STRATEGY offers Agribusiness, Food, and Agricultural consulting to International and Indian multinational companies for assistance in the form of varied service lines like India Entry Strategy, Go-To-Market Strategy, Growth Strategy and Commercial Due Diligence to effectively cater to the rural market. We also help companies in Supply Chain Strategy, Channel Management Strategy and Distribution Strategy. To formulate your strategy, or to execute your strategy, contact us at show contact info To read more about our Agribusiness consulting related case studies, visit us at https://universalconsulting.com/agribusiness-food/

Razorfish Solutions is the leading manufacturer for the catering, convenience, delicatessen and food industry. Our strength is the fruit, vegetable and salad processing machines. We develop and produce single and special machines as well as complete processing lines for preparing, cutting, washing, drying and peeling of food. Our quality and our consulting competence are appreciated world-wide. The Razorfish vegetable preparation machines offer the perfect solution to the following problems: The greatest versatility and productivity in a very compact space reduction of preparation times, a perfect presentation of processed vegetables, the need for a wider and more varied menu, the observance of high hygienic standards. Thanks to their operating speed, versatility and easy use, Our vegetable cutting machines can slice, chop, dice and shred not only vegetables and roots, but also fresh and dried fruit, bread and cheese. All this taking little space and in a very short time. The exclusive feed hoppers make the introduction of all products extremely simple, allowing a clean and precise cut. Thanks to the wide range of cutting tools, it is always possible to obtain the required shape and thickness, ensuring a perfect presentation. All these features make the Razorfish cutting machines an ideal equipment for the kitchens of commissaries, hotels, restaurants and food processing facilities, where the quality of the results is very important, as well as the labour saving, the versatility of use, the reliability and the safe operation. You can also contact us for solutions regarding segmentation of a wide variety of vegetables and fruits. http://www.youtube.com/watch?v=DSAzmR-iM_I&feature= youtu.be www.razorfishsolutions.com.hk foodmachine@razorfishso lutions.com.hk

lemon cutting machine pumpkin slicing machine parsley cutting machine central kitchen vegetable preparation machine Cauliflower cutting machine apple dicing slicing equipment carrot washing peeling dicing machine eggplant slicing equipment Razorfish Solutions is the leading manufacturer for the catering, convenience, delicatessen and food industry. Our strength is the fruit-, vegetable- and salad processing machines. We develop and produce single and special machines as well as complete processing lines for preparing, cutting, washing, drying and peeling of food. Our quality and our consulting competence are appreciated world-wide. http://youtu.be/B6EzpUzA5SE http://youtu.be/GAhuBet_Bk8 https://www.youtube.com/watch?v=Ivea-L0WTjs&feature=youtu.be www.razorfishsolutions.com.hk baofeng@razorfishsolutions.com.hk foodmachine@razorfishsolutions.com.hk

BBL Foods provides Project Management Consulting for Food manufacturing machinery besides required engineering services and support for food projects in any volume

Job Description: 1. Finding and developing new franchisees for the business 2. Generating leads and converting potential franchisees 3. Support franchisee in business development 4. Accountable for sales target for the region 5. Relationship management with existing franchise partners 6. Tracking Franchisee business growth 7. Provide training and information to the franchisee 8. Liaison with various departments like Backend Operations, Logistics, Category & Accounts 9. Will need to travel frequently to meet prospective franchisees/leads 10. Managing a sales team for the region Job Type: Permanent & Full Time Package: Best in Industry Location: Chennai Qualification: Any degree, M.B.A will be an added advantage Experience: 10 to 15 yrs, preferable in Food and Beverage ***Candidates will not be charged by Stugo Consulting Services at any point in time Please send your resumes or call us @ -.

Chef Ajay Chopra judge of first master chef of India presents food recipes., MD of Zion Hospitality, best restaurant consulting firm and hotel consultant.

COURSE CODE: HB164 HOSPITALITY AS BUSINESS (8 WEEKS, 16 CLASSES, 4 PAID ON JOB TRAINING) – PROFESSIONAL ABOUT HOSPITALITY INDUSTRY – 1 CLASS CLASSIFICATION – 1 CLASS ENTREPRENEURSHIP AND BUSINESS SKILLS – 4 CLASSES COMMUNICATION – 1 CLASS P.D & I.C – 2 CLASSES BUDGET PLANNING – 1 CLASS PUBLIC RELATION & ADVERTISING – 2 CLASSES TRAINING AND DEVELOPMENT – 2 CLASSES OPERATIONS AND MANAGEMENT – 2 CLASSES COURSE CODE: HB062 HOSPITALITY AS BUSINESS (3 WEEKS, 6 CLASSES, 2 PAID ON JOB TRAINING) – BEGINNERS ABOUT HOSPITALITY INDUSTRY – 1 CLASS ENTREPRENEURSHIP AND BUSINESS SKILLS – 2 CLASSES P.D & I.C – 1 CLASS PUBLIC RELATION & ADVERTISING – 1 CLASS OPERATIONS AND MANAGEMENT – 1 CLASS COURSE CODE: HB001 HOSPITALITY AS BUSINESS – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: SCEM124 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT (2 WEEKS, 4CLASSES + 4 WEEKS, 8 CLASSES – SPECIALIZATION, 4 PAID ON JOB TRAINING) – PROFESSIONAL SOCIAL EVENTS (WEDDING PLANNING, BIRTHDAY, RICE CEREMONY AND OTHERS) – 2 CLASSES CORPORATE EVENTS (PRESS MEET, PROMOTIONS, DEALERS MEET AND OTHERS) – 2 CLASSES SPECIALIZATION (SOCIAL EVENTS / CORPORATE EVENTS) – 8 CLASSES BUSINESS OF EVENTS - 1 BUDGET PLANNING AND EXECUTION - 1 P.D AND I.C – 2 OPERATION AND MANAGEMENT – 2 SWOT ANALYSIS, COMMUNICATION – 1 TECHNOLOGY AND ITS USAGE – 1 COURSE CODE: SCEM062 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT (1 WEEK, 2 CLASSES +2 WEEKS, 4 CLASSES – SPECIALIZATION, 2 PAID ON JOB TRAINING) - BEGINNERS SOCIAL EVENTS (WEDDING PLANNING, BIRTHDAY, RICE CEREMONY AND OTHERS) – 1 CLASS CORPORATE EVENTS (PRESS MEET, PROMOTIONS, DEALERS MEET AND OTHERS) – 1 CLASS SPECIALIZATION (SOCIAL EVENTS / CORPORATE EVENTS) – 4 CLASSES BUSINESS OF EVENTS - 1 BUDGET PLANNING AND EXECUTION - 1 P.D AND I.C – 1 OPERATION AND MANAGEMENT – 1 COURSE CODE: SCEM001 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: PDIC082 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING (4 WEEKS, 8 CLASSES, 2 PAID ON JOB TRAINING) – PROFESSIONAL VOCAL AND VERBAL COMMUNICATION PERSONALITY DEVELOPMENT TRAINING APPEARANCE CONSULTING GROOMING AND ETIQUETTE BRIDAL AND WEDDING STYLING,MAKEOVER CONSULTATION,DETAILING PUBLIC SPEAKING AND CONFIDENCE COACHING CORPORATE DEVELOPMENT TEAM MANAGEMENT AND GROUP BUILDING COURSE CODE: PDIC041 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING (2 WEEKS, 4 CLASSES, 1 PAID ON JOB TRAINING) – BEGINNERS PERSONALITY DEVELOPMENT TRAINING BRIDAL AND WEDDING STYLING,MAKEOVER CONSULTATION,DETAILING PUBLIC SPEAKING AND CONFIDENCE COACHING TEAM MANAGEMENT AND GROUP BUILDING COURSE CODE: PDIC001 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: FB082 FOOD AND BEVERAGE SOFT SKILL TRAINING (4 WEEKS, 8 CLASSES, 2 PAID ON JOB TRAINING) – PROFESSIONAL FOOD PRODUCTION BASIC (THEORY) – 1 CLASS FOOD PRODUCTION (DEMO PRACTICAL) – 2 CLASS FOOD AND BEVERAGE SERVICE (THEORY) – 2 CLASS FOOD AND BEVERAGE SERVICE (DEMO PRACTICAL) – 1 CLASS FOOD AND BEVERAGE CONTROL – 2 CLASSES COURSE CODE: FB041 FOOD AND BEVERAGE SOFT SKILL TRAINING (2 WEEKS, 4 CLASSES, 1 PAID ON JOB TRAINING) - BEGINNERS FOOD PRODUCTION BASIC (THEORY) – 1 CLASS FOOD PRODUCTION (DEMO PRACTICAL) – 1 CLASS FOOD AND BEVERAGE SERVICE (THEORY) – 1 CLASS FOOD AND BEVERAGE CONTROL – 1 CLASS COURSE CODE: FB001 FOOD AND BEVERAGE SOFT SKILL TRAINING – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) FOR DETAILS show contact info show contact info (MB) +91 show contact info (MB) +91 show contact info / 16 / 17

SHORT TERM HOSPITALITY TRAINING COURSES FOR DETAILS (MB) +91 show contact info (MB) +91 show contact info / 16 / 17 COURSE CODE: HB164 HOSPITALITY AS BUSINESS (8 WEEKS, 16 CLASSES, 4 PAID ON JOB TRAINING) – PROFESSIONAL ABOUT HOSPITALITY INDUSTRY – 1 CLASS CLASSIFICATION – 1 CLASS ENTREPRENEURSHIP AND BUSINESS SKILLS – 4 CLASSES COMMUNICATION – 1 CLASS P.D & I.C – 2 CLASSES BUDGET PLANNING – 1 CLASS PUBLIC RELATION & ADVERTISING – 2 CLASSES TRAINING AND DEVELOPMENT – 2 CLASSES OPERATIONS AND MANAGEMENT – 2 CLASSES COURSE CODE: HB062 HOSPITALITY AS BUSINESS (3 WEEKS, 6 CLASSES, 2 PAID ON JOB TRAINING) – BEGINNERS ABOUT HOSPITALITY INDUSTRY – 1 CLASS ENTREPRENEURSHIP AND BUSINESS SKILLS – 2 CLASSES P.D & I.C – 1 CLASS PUBLIC RELATION & ADVERTISING – 1 CLASS OPERATIONS AND MANAGEMENT – 1 CLASS COURSE CODE: HB001 HOSPITALITY AS BUSINESS – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: SCEM124 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT (2 WEEKS, 4CLASSES + 4 WEEKS, 8 CLASSES – SPECIALIZATION, 4 PAID ON JOB TRAINING) – PROFESSIONAL SOCIAL EVENTS (WEDDING PLANNING, BIRTHDAY, RICE CEREMONY AND OTHERS) – 2 CLASSES CORPORATE EVENTS (PRESS MEET, PROMOTIONS, DEALERS MEET AND OTHERS) – 2 CLASSES SPECIALIZATION (SOCIAL EVENTS / CORPORATE EVENTS) – 8 CLASSES BUSINESS OF EVENTS - 1 BUDGET PLANNING AND EXECUTION - 1 P.D AND I.C – 2 OPERATION AND MANAGEMENT – 2 SWOT ANALYSIS, COMMUNICATION – 1 TECHNOLOGY AND ITS USAGE – 1 COURSE CODE: SCEM062 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT (1 WEEK, 2 CLASSES +2 WEEKS, 4 CLASSES – SPECIALIZATION, 2 PAID ON JOB TRAINING) - BEGINNERS SOCIAL EVENTS (WEDDING PLANNING, BIRTHDAY, RICE CEREMONY AND OTHERS) – 1 CLASS CORPORATE EVENTS (PRESS MEET, PROMOTIONS, DEALERS MEET AND OTHERS) – 1 CLASS SPECIALIZATION (SOCIAL EVENTS / CORPORATE EVENTS) – 4 CLASSES BUSINESS OF EVENTS - 1 BUDGET PLANNING AND EXECUTION - 1 P.D AND I.C – 1 OPERATION AND MANAGEMENT – 1 COURSE CODE: SCEM001 SOCIAL AND CORPORATE EVENT PLANNING & MANAGEMENT – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: PDIC082 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING (4 WEEKS, 8 CLASSES, 2 PAID ON JOB TRAINING) – PROFESSIONAL VOCAL AND VERBAL COMMUNICATION PERSONALITY DEVELOPMENT TRAINING APPEARANCE CONSULTING GROOMING AND ETIQUETTE BRIDAL AND WEDDING STYLING,MAKEOVER CONSULTATION,DETAILING PUBLIC SPEAKING AND CONFIDENCE COACHING CORPORATE DEVELOPMENT TEAM MANAGEMENT AND GROUP BUILDING COURSE CODE: PDIC041 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING (2 WEEKS, 4 CLASSES, 1 PAID ON JOB TRAINING) – BEGINNERS PERSONALITY DEVELOPMENT TRAINING BRIDAL AND WEDDING STYLING,MAKEOVER CONSULTATION,DETAILING PUBLIC SPEAKING AND CONFIDENCE COACHING TEAM MANAGEMENT AND GROUP BUILDING COURSE CODE: PDIC001 PERSONALITY DEVELOPMENT AND IMAGE CONSULTING – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) COURSE CODE: FB082 FOOD AND BEVERAGE SOFT SKILL TRAINING (4 WEEKS, 8 CLASSES, 2 PAID ON JOB TRAINING) – PROFESSIONAL FOOD PRODUCTION BASIC (THEORY) – 1 CLASS FOOD PRODUCTION (DEMO PRACTICAL) – 2 CLASS FOOD AND BEVERAGE SERVICE (THEORY) – 2 CLASS FOOD AND BEVERAGE SERVICE (DEMO PRACTICAL) – 1 CLASS FOOD AND BEVERAGE CONTROL – 2 CLASSES COURSE CODE: FB041 FOOD AND BEVERAGE SOFT SKILL TRAINING (2 WEEKS, 4 CLASSES, 1 PAID ON JOB TRAINING) - BEGINNERS FOOD PRODUCTION BASIC (THEORY) – 1 CLASS FOOD PRODUCTION (DEMO PRACTICAL) – 1 CLASS FOOD AND BEVERAGE SERVICE (THEORY) – 1 CLASS FOOD AND BEVERAGE CONTROL – 1 CLASS COURSE CODE: FB001 FOOD AND BEVERAGE SOFT SKILL TRAINING – ONLINE TIME SAVER (ONLINE VIDEO COMMUNICATION + VIDEO FOR REFERENCES + THEORY VIA EMAIL + 2 PAID ON JOB TRAINING) FOR DETAILS (MB) +91 show contact info (MB) +91 show contact info / 16 / 17

Bharat Book Bureau Provides the Trending Industry Research Report on “Global Energy Bars Market, 2021-2027” under Food & Beverage Market Research Report. The report offers a collection of superior Market research, Market analysis, competitive intelligence and Market reports.   Executive Summary Energy Bars are bar-shaped food intended to boost physical energy, typically containing a combination of fats, carbohydrates, and proteins and fortified with vitamins and minerals. They have always been perceived as healthy food and are popular among sports enthusiasts and parents when preparing snack for their children. The global energy bars market was valued at USD 2,189 million in 2020 to USD 2,823 million by 2027, progressing at a CAGR of 3.7% from 2021 to 2027, according to Gen Consulting Company. The report provides in-depth analysis and insights regarding the current global market scenario, latest trends and drivers into global energy bars market. It offers an exclusive insight into various details such as market size, key trends, competitive landscape, growth rate and market segments. The energy bars market is segmented on the basis of product, distribution channel, and region. The energy bars market is segmented as below: By product: - organic - conventional By distribution channel: - hypermarkets & supermarkets - convenience stores - specialty stores - online stores - others By region: - Asia Pacific - Europe - North America - Middle East and Africa (MEA) - South America The report has also analysed the competitive landscape of the global energy bars market with some of the key players being Brighter Foods Limited, BumbleBar Inc., Clif Bar＆Company, General Mills, Inc., Kind LLC, Lotus Bakeries NV, PepsiCo, Inc., Post Holdings, Inc., Premier Nutrition Company, LLC, PROBAR, LLC, SiS plc, The Kellogg Company, among others. *REQUEST FREE SAMPLE TO GET A COMPLETE LIST OF COMPANIES Historical & Forecast Period This research report provides analysis for each segment from 2017 to 2027 considering 2020 to be the base year. Scope of the Report - To analyze and forecast the market size of the global energy bars market. - To classify and forecast the global energy bars market based on product, distribution channel, and region. - To identify drivers and challenges for the global energy bars market. - To examine competitive developments such as mergers & acquisitions, agreements, collaborations and partnerships, etc., in the global energy bars market. - To identify and analyze the profile of leading players operating in the global energy bars market. Why Choose This Report - Gain a reliable outlook of the global energy bars market forecasts from 2021 to 2027 across scenarios. - Identify growth segments for investment. - Stay ahead of competitors through company profiles and market data. - The market estimate for ease of analysis across scenarios in Excel format. - Strategy consulting and research support for three months. - Print authentication provided for the single-user license. Browse our full report with Table of Content: https://www.bharatbook.com/report/1130532/global-energy-bars-market About Bharat Book Bureau: Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 15,00,000 reports and insights that includes latest Industry Study, Industry Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors.

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Bharat Book Bureau Provides the Trending Market Research Report on “Global Protein Alternatives Market 2022-2028”under Food Market Research Report Category. The report offers a collection of superior Market research, Market analysis, competitive intelligence and Market reports. The global Protein Alternatives Market is anticipated to increase by USD 4.9 billion till 2028 at an average annual growth of 6.7 percent as per the latest report by Our Research. The report provides in-depth analysis and insights regarding the current global market scenario, latest trends and drivers into global protein alternatives market. It offers an exclusive insight into various details such as market size, key trends, competitive landscape, growth rate and market segments. This study also provides an analysis of the impact of the COVID-19 crisis on the protein alternatives industry. This industry report offers market estimates and forecasts of the global market, followed by a detailed analysis of the product, application, and region. The global market for protein alternatives can be segmented by product: insect protein, plant-based protein, others. The plant-based protein segment captured the largest share of the market in 2021. Protein alternatives market is further segmented by application: animal feed, cosmetics, food and beverages, infant formulations, nutrition and supplements. Based on region, the protein alternatives market is segmented into: Asia Pacific, Europe, North America, Rest of the World (RoW). By product: - insect protein - plant-based protein - others By application: - animal feed - cosmetics - food and beverages - infant formulations - nutrition and supplements By region: - Asia Pacific - Europe - North America - Rest of the World (RoW) The plant-based protein market is further segmented into canola protein, pea protein, potato protein, rice protein, soy protein concentrates, wheat protein, others. According to the research, the soy protein concentrates segment had the largest share in the global protein alternatives market. Furthermore, the food and beverages market has been categorized into bakery, beverages, confectionery, plant-based dairy products, others. The report also provides a detailed analysis of several leading protein alternatives market vendors that include Archer Daniels Midland Co., Axiom Foods, Inc., Buhler Holdings AG, Burcon NutraScience Corporation, Cargill Inc., CHS Inc., Corbion N.V., Cosucra Groupe Warcoing SA, Glanbia, Plc, Ingredion Incorporated, Kerry Group plc, Now Health Group, Inc., Roquette Freres SA, Tate＆Lyle PLC, The cooperative Royal Avebe U.A., The Scoular Company, Ynsect (SAS), among others. *REQUEST FREE SAMPLE TO GET A COMPLETE LIST OF COMPANIES Historical & Forecast Period This research report provides analysis for each segment from 2018 to 2028 considering 2021 to be the base year. Scope of the Report - To analyze and forecast the market size of the global protein alternatives market. - To classify and forecast the global protein alternatives market based on product, application, region. - To identify drivers and challenges for the global protein alternatives market. - To examine competitive developments such as mergers & acquisitions, agreements, collaborations and partnerships, etc., in the global protein alternatives market. - To identify and analyze the profile of leading players operating in the global protein alternatives market. Why Choose This Report - Gain a reliable outlook of the global protein alternatives market forecasts from 2022 to 2028 across scenarios. - Identify growth segments for investment. - Stay ahead of competitors through company profiles and market data. - The market estimate for ease of analysis across scenarios in Excel format. - Strategy consulting and research support for three months. - Print authentication provided for the single-user license. Browse our full report with Table of Content: https://www.bharatbook.com/report/1383486/global-protein-alternatives-market About Bharat Book Bureau: Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 4,00,000 reports and insights that includes latest Market Study, Market Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors. Contact us at: Bharat Book Bureau Tel: +91 show contact info / 27810773 Website: www.bharatbook.com

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CorePeelers is a Multi-National Enterprise headquartered in Colorado, United States. We deliver Business Consulting and Technology Solutions & Services, creating value for our client partners in United States, India, Europe and Australia. We service some of the Top Global Brands from Banking, Food & Beverage, Products and Insurance industries. Always tracking Evolving Technologies for SMB’s, we offer Services in four major domains – Business CorePeeling (our unique way of Consulting business and non-profit organizations), Technology Solutions and Services, Staffing Solutions and Process Outsourcing. We also provide Products for Business Solutions and Individual Utilities. And, with eyes on the future, we are investing in Space Technologies. Stay tuned, as products in this space will soon be available for global consumption.

Kasuli HP International School-Hiring Female MBBS,BAMS,BSc Nurse-RMO Doctor Candidate should have 0-1years experience salary For Nurse upto 20 upto 25K For BAMS,upto for MBBS Plus Food Acommodation Free, Location Kasauli-HP Consulting services charge applies/* Walk in interview- Venue RWINSOFT Consulting Services, Address: SCO:80-82,2nd Floor, Sector- 34A, Chandigarh, behind Piccadilly mall,CHD Contact:9041358222,8837596284

Getting to Know Keto Diet Menu | Ketoliving PH Going on a Ketogenic or Keto diet, or dieting in general, is no easy feat. You have to be more conscious of what you are going to eat, and what makes it more challenging is when you have to prepare and cook your own food. There may even be instances wherein finding reasonably-priced ingredients is becoming a hindrance to follow one s diet. Such circumstance makes it relatively easy to see why diet delivery services are becoming more appealing. Instead of planning, buying, and preparing your own meals, which definitely includes cleaning everything up after, you should consider having expertly-prepared and restaurant-quality food delivered to you. There is an increasing number of food delivery services that are able to reinvent healthy dishes and make them more appetizing, while still keeping its promise of helping you reach your weight or fitness goals. It is important to note though that consulting a doctor or nutritionist first before starting such diet or even any diet is important especially if you are dealing with pre-existing health conditions or any major health concern. Ketoliving PH, a keto meal delivery service, is one of the most known local diet deliveries today. Most ket starters and even pros have subscribed to Ketoliving s service and have seen significant results both physically and mentally. Founded in July 2017, Ketoliving PH started with only a handful of employees. With its ever-growing list of customers, the team has now expanded to about forty people, with about 20 riders who deliver orders usually between 7pm to 11pm the night before consumption day. Also a part of their team is a personal chef who makes sure that they only serve quality keto meals. If you browse through their webpage, ketolivingphlifestyle.com, you will see that they currently have several subscription plans. For instance, their weekday meals only plan, offers a basic subscription which costs PHP1,950 for a five-day meal plan. Eventually, you can opt for their 10-day meal plan all the way up to their 60 or 120-day meal plan wherein free Kendoe Keto strips are provided to those clients who subscribe to any of the two. A 60-day meal plan is currently priced at PHP21,000, while the 120-day meal plan is at PHP39,600. For those who prefer or need more servings, they have Basic XL Weekday Meals Only which consists of 30-50 percent more servings higher macro count. A five-day subscription under this category costs PHP2,900. Longer subscription days are also available which include a 10-day meal plan for PHP5,700, 15 days for PHP8,400, and a 20-day meal plan for PHP11,100. Weekday Meals plus Weekend meals packages are basically Weekday Meals which include one weekend meal. Its pricing starts at PHP2,300 for six days. If you add a keto snack to this, the total price becomes PHP2,960. For a 12-day subscription, it costs PHP4,550 which becomes PHP5,870 to get the meals with a keto snack. follow us at https://ketolivingph.net/about-us name: kath buendia email: promotions@ketolivingph.net

Razorfish Solutions is the leading manufacturer for the catering convenience delicatessen food industry. Our strength is the fruit vegetable and salad processing machines. We develop and produce single and special machines as well as complete processing lines for preparing, cutting, washing, drying and peeling of food. Our quality and our consulting competence are appreciated world-wide. Each machine manufactured by Razorfish is an original design as well as being easy to use, reduces waste, increases production, improves accuracy and provides final product in an outstanding manner. Razorfish teams are known for their long-term reliability, to provide clean cuts with easy cleaning delicate and efficiently provide proven cost reduction. We provides the industry with cutting fresh fruits and vegetables, slicing versatile solutions: exceptional cutting quality, long shelf life, thick slices very thin and uniform. Try our materials below to improve the quality of slices on your products http://www.youtube.com/watch?v=DSAzmR-iM_I&feature=youtu.be www.razorfishsolutions.com.hk

Razorfish Solutions is the leading manufacturer for the catering, food processing, fruit and vegetable industry. Our strength is the fruit vegetable and salad processing machines. We develop and produce single and special machines as well as complete processing lines for preparing, cutting, washing, drying and peeling of food. Our quality and our consulting competence are appreciated world-wide. Our machines are the most solid and reliable equipment available in market and is present in some of the most modern and industrial kitchens System to peel potatoes into big productions. The integrated system provides a high capacity and a considerable savings in the process. Continuous process, with a single device, without breaks, without displacements and great workmanship. The equipment peels the potatoes, wash, and returns to the mat where staff can review the results and finalize the finish. Fruit Vegetables Washing and Cutting machines The continual motion of the water ensures that Fruit or Vegetables would float during conventional washing processes are washed uniformly and gently in just a few minutes, guarantee user friendliness. Potato Onion Apple Carrot and Ginger Cutting Machine Vegetable Dicing Slicing Shredding and Stripping machines contact us for solutions. https://www.youtube.com/watch?v=hQode82oiOI www.razorfishsolutions.com.hk foodmachine@razorfishso lutions.com.hk

Swarg Community Care is a specialized care home where bedridden/paralyzed/neurological disorders/multiple fracture/Parkinson's/Cerebral palsy/disabled child/elderly/spinal injuries/mobile/immobile individuals elderly can stay and be looked after under supervision of professional care team, which consist of 24 Hours Nursing Assistants/Nurses/Physiotherapist/Psychologists/Behavior therapist and Consulting doctors (On call). “Healthcare with human touch” is the central theme at SCC. In small words, SCC is a residence for rehabilitation & 24/7 Care with excellent in-house facilities. “SCC” is an independent organization which helps community, for fast and happy recovery of its guardian. We are located in Vadodara, Gujarat, India. Founded in , today it is one of the healthiest and happiest place in Gujarat with 60 multiple beds & rooms capacity. SWARG REHABILITATION AGE CARE SERVICES •24 hours nursing care •Personal care •Mobility transfer •Physiotherapy care •Regular Doctor’s visit •Nutritious food •Assistance with the activities of daily living such as showering, toileting, eating, dressing, mobility and communication •Assistance with medication •Recreational therapy and rehabilitation support •Laundry care/ Room cleaning service SWARG RETIREMENT HOME SERVICES 24/7 skilled and trained attendants ◾Facility Managers and Activity Coordinators ◾Laundry Care ◾Nutritious Food ◾On call doctors ◾Accommodation ◾Physiotherapist on request ◾Medicines delivery at facility ◾Entertainment, Spiritual & Recreational Activities ◾Bus tours once a month in city ◾Laundry care ◾24/7 Ambulance service Fore more information about Swarg Community Care, please visit our website www.swargcommunitycare.org.

Deal in all Legal Services Consulting (Income Tax, Sales Tax, Service Tax, Excise, Import Export Licence, Food and Supply Licence, Books of Accounts (Retainer ship part time and full time accountant available.) Accounting Services, ESI AND EPF related service. (Having more than of 16 years of experience in the same field.

Company Name: Call me i will inform, Salary: take home Benefits: Food and transport, Designation: Graduate Engineering Trainee (GET), Eligible: BE Mech and Automobile Work timing: 8 hour duty Location: Chennai Note: 100% Confirm job and Immediate Joining But Consulting fee 25k Applicable Interested candidates call me any time

Greetings from Ransys Technologies… We are hiring BE Mechanical (Fresher) for our leading Client Company Name: Hyundai Supplier Company, Company name After registration we will inform, Designation: Graduate Engineering trainee, Eligible: BE Mechanical Freshers Salary: Rupees Take home Rupees After three months they will be a hike, Benefits: Food and Transport, Location: Irungattukottai. No of Openings: 12 no's Position: Direct Company roll. Consulting Fee: One month salary. Registration Fee: 600 Rupees along with your passport size photo and ID Proof. Note: Immediate Joining. We are hiring urgent basis. If there is only screening interview if u r attend the surely u will be get a job. Interview Date: 7th May to 10th May . Reference: Neethu contact Person: Gopu Venue Details: Ransys Technologies, No 22 Srinivas Apartment, 2nd Main road, New colony, Chrompet, Chennai - 44. Landmark: Pallavaram Municipality office, Contact No: 044 - ,

Greetings from Ransys Technologies We are hiring Diploma EEE and ECE (Fresher) for our leading Client Company Name: After registration we will inform. Designation: Diploma Engineering Trainee, Domain: Production, Quality, Maintenance. Eligible: Diploma - Ece, Eee, E&I - Fresher s, Skill: Basic Core Knowledge. Salary: to Rupees Depends on Industry, Benefits: Food and Accommodation or Transport No of Openings: 6 no's, Position: Direct Company roll. Location: Tambaram (MEPZ), Chennai. Consulting Fee: One month salary. Registration Fee: 600 Rupees along with your passport size photo and ID Proof. Note: Immediate Joining. We are hiring urgent basis. Interview Date: 25th May to 27th May . Reference: Neethu contact Person: Gopu Venue Details: Ransys Technologies, No 22 Srinivas Apartment, 2nd Main road, New colony, Chrompet, Chennai - 44. Landmark: Pallavaram Municipality office, Contact No: 044 - ,

Company Name: After registration we will inform. Designation: Draughtsman and Site Engineering Domain: Designing and Draughting and Site Engineering Eligible: Diploma, BE - Civil - Fresher s. Skill: Revit, Cadpro and Basic civil knowledge Salary: to Rupees Depends on Industry. Benefits: Food and Accommodation. No of Openings: 9 no's. Position: Direct Company roll. Location: Chennai. Consulting Fee: One month salary. Registration Fee: 600 Rupees along with your passport size photo and ID Proof. Note: Immediate Joining. We are hiring urgent basis. Interview Date: 25th May to 27th May . contact Person: Gopu Venue Details: Ransys Technologies, No 22 Srinivas Apartment, 2nd Main road, New colony, Chrompet, Chennai - 44. Landmark: Pallavaram Municipality office, Contact No: 044 - ,