Day food

Good nutritious food is highly essential for employees that work tirelessly day and night for organizations. Here s Food Fab, one of the leading Veg Restaurants in Bangalore, that s known to be one of the best in corporate lunch catering. Serving you healthy vegetarian food that s rich in nutrients that can fuel up your energy to function throughout the day. Food that simply makes you feel home and content. We re just a ring away Tel: 080-41528008 Mob: +91 99163 77951 https://www.foodfab.co.in/

Food supply in offices n home in order. Charges as per order for breakfast order before 1 day evening, lunch order same day mrng 8am -10am n for dinner order 4pm - 6pm evening. Plz order for homely, delicious n delight food. (Nine seven zero 928 five zero 1 six)

Day Care for children's...Above 5yrs Amount - 4000/- (Monthly) ** Pure Veg Lunch and Evening Milk+Biscuits will be provided.. *Clean & Hygienic food* Monday to Friday Day care. *Saturday - Sunday off * Time:- 7:00 am - 7:00 pm For More information call:- 9892.5393.94 (Mrs.Shaikh). Koparkhairne, Maruti park, sec -12/A

Day shift job opening in mechanical field of job Hi, Dear candidates, Job Description: We do have openings with Mechanical Engineers at core industry Qualification: Diploma, B.E, B.Tech (MECH) Salary: Negotiable Location: Chennai Fresher also welcome Working hours: 8 hrs. Designation: GET Nature of job: Production, Quality, Maintenance Food and transport facilities are provided Interviews on going this week only First comers will be preferable for selection Contact details Indhu HR 8939750248

In ficnow we try to cover as many as hotels,restaurants, and all homemade and street food. Through this website you may celebrate family functions, promotional events and weekend parties easily. It is also gives the minute to minute (M2M) offers like daily food offers, special food on that day, discount offers, time to time menu changes etc... It is also provides different types of organic food like vegetables and fruits from the different places in all seasons with good quality including best offers. visit us, https://www.youtube.com/watch?v=b9mKFMaMXvM or http://www.ficnow.com 2nd Foor, Plot No: 446 Chandra Reddy Towers, Ayyappa Society, Near Y.S.R Statue, Madhapur Hyderabad, Telangana.

Introduces Home Food Delivery to Your Desk Chapthi Item/ Rice/Veg Curry/Daal or sambar/Chutney/ Papad/ Curd/Sweet Every Day Non veg Weekly once. • Cost Per Meal Only 65 RS. • 30 Days Different menu. • Menu Prepared by top most nutritionists • Just like they make it at your own home. • No artificial colors and absolutely no cooking soda go into your lunch. • We use only fresh vegetable. • Taste will not be compromised at any cost. • We promise you this food just like your mother cooks..... • Offer Only In Hyderabad City. Dear HR managers, please encourage your employees for home food delivery and get voluble referral gifts. For Trail Lunch Call On

Every day new item in a week.no leftover food.low oil tasty food. Only bangali item.test is our add

20-35 K SALARY, 5-10 REALISTIC INCENTIVES, 5 DAYS, DAY SHIFT, MNC TURNING OVER 1 BILLION DOLLARS IMMEDIATE requirement for a Dubai, Africa and India based OUTBOUND process- DAY SHIFT. We are looking for the BEST Candidates with excellent communication in ENGLISH & HINDI Opportunity to work with - CALL CENTRE THAT S BEEN IN BANGALORE for 12 YEARS, FOR AN MNC THAT TURNS OVER 1 BILLION U.S. DOLLARS A YEAR !! Benefits: Day shift only 5 days working PF and Accidental Insurance Transport and Food provided We are looking at candidates who are available to join us immediately. Interested candidates can walk-in directly to the below Venue details in between 9AM to 4PM. Regards Sowmya HR Recruiter Origin Call Centre Pvt Ltd 3rd & 4th Floor, A.M. Building, 7th Mile, Hosur Road, Kudlu Gate Bus Stop, Bangalore - 560 068. India. Landmark: Behind Agarwal national hospital Tel: - 080 40596608/9620183883 E-mail: sowmya@origincallcentre.com Company website: www.origincallcentre.com

Everybody is a foodie and there is colossal interest of shoddy nourishment this day with the presentation of various worldwide outlets in India. Youth is especially pulled in to the different sorts of sustenance of various cooking styles and furthermore wants to have mixed drinks, mock-tails just as espresso of various flavors. There are various outlets of various types of shakes and squeezes too. Opening a food outlet can never be an off-base choice in Delhi. Both of the previously mentioned business thoughts are exceptionally noticeable in Delhi and various business visionaries are opening their endeavors in these areas just as these are the business thoughts which can bring more benefits with less speculations, so on the off chance that you are likewise anxious to have your very own business, at that point you can profit their franchise opportunities in Delhi as having an establishment of a brand is the most effortless and savvy method for beginning your own endeavor. Franchiser offers the franchisee the whole help and direction at whatever point it is required. For example in the event that you are settling on any brand's establishment, at that point you will be offered satisfactory preparing, promoting and notice strategies, area help lastly the entirety of your needs will be provided food with the goal that your Franchise outlet can be a triumph. https://www.franolaxy.com/

A mother of 2 starting a day care from home. So if you are looking for a baby sitter and day care services in and around Kandivali East, your search ends here. Age group from 1 month to 10 years. Home made food will be provided to the child. You may get in touch with me on Nine Nine Eight Seven Three Nine Three Three Zero Zero.

Position: Medical Coder About Achievers Spot Achievers Spot is An ISO 9001:2008 Certified Healthcare Service Provider in Chennai for Medical Coding Jobs. We are Looking For Candidates For Medical Coding Industry. We Offer Medical Coding Trainee Jobs in US Healthcare MNC s. What is Medical Coding? Medical Coding is the process of conversion of text information related to healthcare services into numeric Diagnosis (Medical Problems) and Procedure (Treatments) Codes using ICD-10 CM and CPT code books. Medical Coding Jobs are Assigned to Life Science, Paramedical & Medical Graduates and Post Graduates. Eligibility: Any Life Science, Paramedical, Medical Graduates and Post Graduates (Pharmacy, Physiotherapy, Nursing,, Biotechnology, Plant Biology, Biology, Bio-Medical graduates, Zoology, Botany, Bioinformatics, Genetics, B.O.T, Microbiology, Biochemistry,Endocrinology, Nutrition & Dietetics, Anatomy, Physiology, Chemistry, Medical Lab Technology, Health Education, M.B.B.S, B.D.S, B.H.M.S, B.A.M.S, etc...) Pay Scale: 14000/- to 17000 per month initially with assured career Growth (Incentives & Benefits as per Corporate Standards) Key Skills: 1) Candidate should be from Any Life Science, Paramedical, Medical Graduates and Post Graduates 2)Must possess Knowledge about Medical Terminologies 3) Must possess Good Written & Verbal Skills Career Growth: Excellent opportunity to enhance your career by getting CPC(Certified Association of Professional Coders) and AHIMA(American Health Information Management Professional Coders) and CCS(Certified Coding Specialist) Certification from AAPC(American Association) respectively. Benefits: 1. Pick Up & Drop Facility 2. Food Facility 3. Day Shift 4. Easily Accessible to Job Location 5. Weekend Off Placement Locations: Chennai, Trichy, Coimbatore, Vellore, Salem, Bangalore, Hyderabad, Nagercoil, Madurai, Tirunelveli, Tiruppur, Kancheepuram, Erode,Thiruvannamalai, Pudukkottai, Villupuram, Dindigul, Thanjavur, Dharmapuri, Sivakasi, Tiruchengode, Mayiladuthurai, Thoothukudi, Ramanathapuram, Pudhukottai, Mumbai, Pune, Noida Contact Details: Achievers Spot 13, Ramanathan Street,2nd Floor, T.Nagar, Chennai 600017 Landmark: Adjacent to Ranganathan Street Ph: 9566133256/9566157632/9566157627/9566284629/9840708203,044-2 126317/42057586/45001158 Email:aishwarya@achieversspot.com W ebsite: www.achieversspot.com Aishwarya, HR Executive, Achievers Spot Ct: 9566133256

Make your special day extra special with tasty vegetarian cuisines by Food Fab Vegetarian restaurants, one of the leading Wedding caterers in Bangalore. Giving you superior culinary experiences for corporate events, weddings and celebrations. Find the most exquisite flavors of India under one roof. North Indian and South Indian dishes that can give a party for your taste buds. We re just a ring away Tel: 080-41528008 Mob: +91 99163 77951 https://www.foodfab.co.in/

Position: Medical Coder About Achievers Spot Achievers Spot is An ISO 9001:2008 Certified Healthcare Service Provider in Chennai for Medical Coding Jobs. We are Looking For Candidates For Medical Coding Industry. We Offer Medical Coding Trainee Jobs in US Healthcare MNC s. What is Medical Coding? Medical Coding is the process of conversion of text information related to healthcare services into numeric Diagnosis (Medical Problems) and Procedure (Treatments) Codes using ICD-10 CM and CPT code books. Medical Coding Jobs are Assigned to Life Science, Paramedical & Medical Graduates and Post Graduates. Eligibility: Any Life Science, Paramedical, Medical Graduates and Post Graduates (Pharmacy, Physiotherapy, Nursing,, Biotechnology, Plant Biology, Biology, Bio-Medical graduates, Zoology, Botany, Bioinformatics, Genetics, B.O.T, Microbiology, Biochemistry,Endocrinology, Nutrition & Dietetics, Anatomy, Physiology, Chemistry, Medical Lab Technology, Health Education, M.B.B.S, B.D.S, B.H.M.S, B.A.M.S, etc...) Pay Scale: 14000/- to 17000 per month initially with assured career Growth (Incentives & Benefits as per Corporate Standards) Key Skills: 1) Candidate should be from Any Life Science, Paramedical, Medical Graduates and Post Graduates 2)Must possess Knowledge about Medical Terminologies 3) Must possess Good Written & Verbal Skills Career Growth: Excellent opportunity to enhance your career by getting CPC(Certified Association of Professional Coders) and AHIMA(American Health Information Management Professional Coders) and CCS(Certified Coding Specialist) Certification from AAPC(American Association) respectively. Benefits: 1. Pick Up & Drop Facility 2. Food Facility 3. Day Shift 4. Easily Accessible to Job Location 5. Weekend Off Placement Locations: Chennai, Trichy, Coimbatore, Vellore, Salem, Bangalore, Hyderabad, Nagercoil, Madurai, Tirunelveli, Tiruppur, Kancheepuram, Erode,Thiruvannamalai, Pudukkottai, Villupuram, Dindigul, Thanjavur, Dharmapuri, Sivakasi, Tiruchengode, Mayiladuthurai, Thoothukudi, Ramanathapuram, Pudhukottai, Mumbai, Pune, Noida Contact Details: Achievers Spot 13, Ramanathan Street,2nd Floor, T.Nagar, Chennai 600017 Landmark: Adjacent to Ranganathan Street Ph: 9566284629/9566133256/9566157632/9566157627/9840708203,044-2 126317/42057586/45001158 Email:sujeetha@achieversspot.com We bsite: www.achieversspot.com Sujeetha, HR Executive, Achievers Spot Ct: 9566284629

Job Description: Medical Coding is the process of converting patient health information into alpha numeric codes. Coders take medical reports from doctors, which may include a patient s condition, the doctor s diagnosis, a prescription, and whatever procedures the doctor or healthcare provider performed on the patient, and turn that into a set of codes, which make up a crucial part of the medical claim. Salary: 14k to 18k (Fresher) upto 50k (Experienced) per month (Incentives & Benefits as per Corporate Standards) Eligibility: Zoology Microbiology Biotechnology Biomedical Bioinformatics Biochemistry Plant Biotechnology Ad Zoology & Biotechnology Applied Microbiology Diploma courses in Allied health Sciences etc., Benefits: 1.Day Shift 2.Weekends Off 3.Cab & Food 4.Incentives Requirements: Strong knowledge in Anatomy, Physiology and Pathology Good communication skills Basic Computer and Typing Skills Contact: Monicka HR 9940148143 monickaalphahr@gmail.com

Medical Coding involves working on medical reports of different specialties like consultation, radiology, surgery that are outsourced from global hospitals. The medical information is converted to code numbers by analyzing the data for reimbursement from insurance. Coding involves the work of skilled manpower with strong anatomical and computational knowledge. Pay Scale: 13,000 to 18,000 (Fresher) per month with assured career growth (Incentives & Benefits as per Corporate Standards). Benefits- Day Shift/Weekends off/Cab/Food/Incentives/3k fixed Hike after probation. Eligibility: Bachelor or Master degree in Dental (BDS) Homeopathy Ayurvedha Siddha Unani Physiotherapy (BPT) Occupational Therapy Nursing Pharmacy Biomedical Botany Zoology Microbiol ogy Biochemistry Biotechnology Plant Botany & Biotechnology Advance Zoology & Biotechnology Psychology Nutrition & Dietetics Diploma courses in Allied health Sciences etc., Requirements: Candidate should be from Medical/Paramedical/Life Science/Allied Health Sciences Strong knowledge in Anatomy, Physiology and Pathology Age should be less than or equal to 30 (if they are fresher for medical coding). Good Communication Skills Basic Computer and Typing Skills

This independence day be independent with your own business. So hurry up and buy your own restaurant on wheels with wheels of meals.

Buy home made food - Delivery Service Day AND Night 24/7 Food Delivery Service Day AND Night 24/7 We are in the field of catering services in Bangalore offering delicious North Indian and South Indian food which is prepared by Hygienic means. We are known to provide the best corporate catering services for our IT companies, we also cover outdoor catering, event catering, Birthday catering services in Bangalore. Tiffin Services in Bangalore - Food Delivery Service in Bangalore - Tiffin Services in Bangalore - Food Delivery Service in Bangalore-Bangalore Product Details Located In: Hebbal,Farzar town,RT Nagar Contact Seller Reply Offline +91 9632818557 Verified Send Free SMS Description Ish Catering - Tiffin Services in Bangalore - Food Delivery Service in Bangalore Ish Catering - Tiffin Services in Bangalore - Food Delivery Service in Bangalore Irish Catering - Tiffin Services in Bangalore - Food Delivery Service in Bangalore PARTY - COCKTAIL PARTY Ish Catering Bangalore Ct: 9632818557 Corporate Catering – Outdoor Catering - Event Catering – Birthday catering – Team outings – Buffet catering Services – Marriage Catering – Kitty Party - Cocktail Party. Ish Catering Bangalore Ct: 9632818557 Corporate Catering – Outdoor Catering - Event Catering – Birthday catering – Team outings – Buffet catering Services – Marriage Catering – Kitty Party - Cocktail Party. Ish Catering Ct:9632818557 We are in the field of catering services in Bangalore offering delicious North Indian and South Indian food which is prepared by Hygienic means. We are known to provide the best corporate catering services for our IT companies, we also cover outdoor catering, event catering, Birthday catering services in Bangalore.

SUBRAMANYA FOOD SERVICE Offers Pure Vegetarian Foods at your Door Step One stop for your catering needs Services Offered: PACKED BREAK FAST: Rs.60/- each pack PACKED LUNCH: RS.80/- Per pack PACKED LUNCH WITH RICE: Rs.100/- Per pack PACKED DINNER: Rs.60/- Per pack PACKED VARIETY RICE: Rs.40/- each FUNCTIONS BREAK FAST: Rs.100/ -onwards FUNCTIONS LUNCH: Ordinary Meals: Rs.180/ - onwards Special Meals/Mukurtham Menu: Rs.250/- onwards. CORPORATE BREAK FAST: Rs. 70 /- onwards CORPORATE EXECUTIVE LUNCH: Rs. 90/- Onwards CORPORATE DINNER: Rs. 70/- Onwards CORPORATE SNACKS Rs.40/- Onwards MARRIAGE CONTRACT: Rs. /- onwards Range of Service: PACKED BREAK FAST, PACKED MEALS, VARIETY RICE, PACKED DINNER CORPORATE/INDUSTRIAL/HOSTEL/ MENUS BETROTHAL, WEDDING, RECEPTION, SEEMANTHAM BIRTHDAY, UPANAYANAN, GRAHAPRAVASAM, SHAISHTIAPTHAPOORTHY, SADHAABISHAGAM, GET TOGETHER, FAMILY FUNCTIONS, ANNIVERSARIES Reasonable Price // Quality Ensured // Prompt Delivery // Cooking in Hygienic Atmosphere//Professional Approach // Tasty & Smiling Hospitality // SUBRAMANYA FOOD SERVICE Offers Pure Vegetarian Foods at your Door Step PACKED BREAK FAST: Rs.60/- per Variety pack Idly 4 nos, Vadai 1 no // Dosai 3 Nos // Poori 3 Nos Rice Pongal, Vadai 1 no // Rava Pongal, Vadai 1 no PACKED LUNCH: RS.80/- PER PACK Sambar 200 ml // Rasam 200 ml // Kootu 150 gm // Poriyal 150gm PACKED LUNCH WITH RICE: Rs.100/- Per pack [Limited] Sambar 200 ml // Rasam 200 ml // Kootu 150 gm Poriyal 150 gm // Rice 450 gm// Butter Milk / Pickle PACKED VARIETY RICE: Rs.40/- Per pack [250gm] Sambar Rice / Lemon Rice / Coconut Rice / Curd Rice / Tomato Rice / Puliyotharai Rice / Malli Rice / Veg.Briyani / Brinji Rice etc. PACKED DINNER: Rs.60/- Per pack Chapathi - 4 nos // Idly - 5 nos // Dosai - 3 nos // Kal dosai - 3 nos Idiappam - 5 nos // Uthapam - 3 nos // Masal Dosai - 3 nos Adai Aviyal - 3 nos // Coconut Sevai // Lemon Sevai // Tomato Sevai Vegetable Kitchadi // Rice Upuma // Parota - 3 nos // Poori - 3 nos CORPORATE SNACKS: Rs.40/- Per head Oil Snacks 2 Nos Samosa 2 Nos / Bajji 2 Nos / Cutlet 2 Nos / Veg Puff 1 No / Aloo Bonda 2 nos / Medhu Bonda 2 Nos / Mysore Bonda 2 Nos / Masal Vadai 2 Nos / Ulandu Vadai 2 Nos / Along with Oil Snacks 80 grams of Sundal Variety [Non Oil Snacks] will be supplied. CORPORATE BREAK FAST: Rs.70/- Per head Idly 3 Nos / Vadai 1 No / Pongal 1 scoop Kal Dosai 2 Nos / Vadai 1 No / Pongal 1 scoop Poori Masal 2 Nos / Vadai 1 No / Pongal 1 Scoop Veg Kitchadi 1 Scoop / Vadai 1 no / Pongal 1 Scoop Idiappam 3 Nos / Vadai 1 No / Pongal 1 scoop Dosai 2 Nos / Vadai 1 No / Pongal 1 Scoop CORPORATE EXECUTIVE LUNCH: Rs.90/- Per head Chapathi with Side dish 1 no / White Rice / Sambar / Rasam / Poriyal / Kootu / Butter Milk / Pickle / Appalam / Sweet for One day FUNCTIONS BREAK FAST Rs.100/- Onwards. FUNCTIONS LUNCH. Ordinary Meals: Rs.180 - per head onwards Special Meals/Mukurtham Meals: Rs.250/- per head Onwards MARRIAGE CONTRACT: From Veradham to Kattusadhakudai, No Hidden Charges, for Nos Rs. /- onwards Terms & Facility: Packed Food Daily One Variety of Break Fast available for Delivery. Minimum Two varieties of Dinner per day available for Delivery. Minimum Order: Two Packs Only Mixed Order: One Pack Break Fast and One Pack Lunch Monthly Pack Also Available Book your Pack One Day in advance for Break Fast and Lunch Book your Dinner before 1.00 pm on the same day Book Your Variety Rice before am on the Same Day Terms & Facility: Functions Variety of Menus at your desire Minimum order 25 nos. Serving & Transportation Extra at actual. Delivery at all Places & No restriction for Delivery Centres. Terms & Facility: Corporate Food Variety of Menus at your desire Minimum order 25 nos. Delivery at all Places & No restriction for Delivery Centres. Flexible Payment Terms Applicable Taxes will be extra Reasonable Price // Quality Ensured // Prompt Delivery // Cooking in Hygienic Atmosphere//Professional Approach // Tasty & Smiling Hospitality // ORDERS INVITED

One day, at my cafeteria, my super boss (Director of HR – one of the business units) joined me at my table. I had made a very simple dish. Learnt in school – “Sharing in joy”. My super boss had a bite from my lunch box and there he goes…. He kept on praising the food and noted my recipe. I love my job, but also wanted to reach out to people who love food and hence I came up with this idea of starting my own Saturday/Sunday food business!!! Hi Food Lovers, My name is Barnali. I am a HR professional working with a leading MNC in Bangalore. I have set up a Meal Service (Lunch / Dinner) in Bangalore after prolonged experiences in my own kitchen. I would like to cater food to small groups of people who either work while I’m at home (Sat/Sun) or would want to relish a party on the week end. Approach me with your taste bud and I will cook your food in my kitchen making sure it tantalizes you with my specialty of cooking delicious food. Order food for Lunch or Dinner on Saturday and Sunday to enjoy homemade food. Try it this time; you will come back to me for next time and the next time and…… Menu: Non Vegetarian: Price Per Plate 1. Chicken Biryani (With Raita) …………….…………………………. Rs 200 2. Mutton Biryani (With Raita) …………….…………………………...Rs 280 3. Prawn Biryani (With Raita) …………….…………………………… Rs 350 4. Rogan Josh…………….…………………………………� ��………...Rs 220 5. Meethi Chicken…………….…………………………. ……………...Rs 220 6. Chicken Chilly…………….…………………………….…� ��...………....Rs 200 7. Masaledar Mutton…………….…………………………...……………....Rs 220 8. Aloo Gosht…………….………………… ……………… ……………....Rs 220 9. Prawn Masala…………….………………………………. ……………....Rs 300 10. Kadai Chicken…………….………………………………. …….………....Rs 220 Vegetarian: Price Per Plate 1. Veg Biryani (With Raita) …………….………………………………. Rs 160 2. Veg Fried Rice…………….………………………………. ………….Rs 110 3. Jeera Rice…………….…………………………………� ��…………...Rs 110 4. Plain Rice…………….…………………………………� ��…………...Rs 90 5. Mushroom chilly…………….………………………………� �……... Rs 150 6. Rajma Curry…………….………………………………… ………….. Rs 100 7. Dal Fry…………….…………………………………� �…………….. Rs 100 8. Mix Veg …………….……………………………………� �…….….. Rs 100 Please Note: 1) I cater food only on Saturdays and Sundays. 2) Book atleast one day in advance 3) Order for Rs 3000 is minimum Payment: Win-Win: Advance payment of 50% while booking and the rest while delivery (Cash / Cheque) Contact ME for conferences / exhibitions / seminars / Party at home. Contact Details: Email: tecza.foodservices@gmail.com Phone: Barnali @ 9483160781 Tecza food Services

NUTRITIOUS ! YUMMY ! HEALTHY ! HOME FOOD WE ARE PROVIDING NORTH INDIAN HOME FOOD SERVICES TO OFFICERS IN THEIR OFFICES AND AT THERE LIVING PLACE. SERVICES AVAIABLE: MADHAPUR, HI-TECH CITY, GACHIBOWLI, KONDAPUR, KOTHAGUDA, CHANDANAGAR, HAFEEZPET, BHEL, LINGAMPALLY, KPHB, JNTU, NIZAMPEET, WHITEFIELDS AND AROUND BY THESE PLACES. Totally homemade food, Healthy and Hygienic. Packed 30 min before Delivery time. Delivered directly to Offices/Home. Healthy food. New menu every day. Specially packed with Healthy items Salads, Sprouts, Fruits, Fresh Seasonal Vegetables and Soya etc. Type of food: NORTH INDIAN. MENU FOR BREAKFAST INR 80 per Day or INR 2100 Per Month 2 PARANTHA (ALL TYPES OF SEASONAL VEGETABLES) WITH BUTTER AND CURD, or ALOO POORI (6 POORI S), KULCHE CHOLLE (2 BAKED KULCHE) WITH SEASONAL FRUIT. MENU FOR LUNCH/DINNER INR 100 PER MEAL/DAY OR INR 2700 PER MEAL/MONTH VEG MEAL: SALADS/CUT FRUITS, 4 WHEAT FULKA,1 GRAVY CURRY,1 DRY SABZI, DAAL, WHITE RICE/ PULLAO, PUDINA CHUTNEY/PICKLE, CURD/RAITA, PAPAD/FRYUMS WITH 1 SWEET SHORTLY INCUDING NON VEG MENU ALSO..!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! CONTACT: ATHARV FOODS: 9985351373 or mail @ iatharvmalhotra@gmail.com

Get your altered web-based food conveyance application(Online Food Delivery App Development) advancement food conveyance application improvement organization Why pick our web-based food conveyance application improvement organization? We offer day in and day out solid help and food conveyance application advancement administrations to make your excursion particularly simple and bother free. We advance your disconnected food business on Ecommerce stages, and our food requesting application improvement group gives viable and windy correspondence. Deal with your food conveyance business, clients, and drivers flawlessly with a first class food application. We incorporate easy to understand highlights for most extreme client collaboration. A client application permits a client or a client to arrange food things and search cafés and cooking styles

Maha Tiffins aims to present itself as the very first app-based food solution catering to the people of every socio-economic categories. Mahatiffins has redefine the concept of healthy and hygienic food. We provide nutritious and healthy food that has been cooked and processed in the most possible hygienic conditions ensuring that their nutritive value is not compromised with. Our state-of-art cooking facility located at Thane is headed by experienced chef for whom cooking is as natural as that of breathing. We cook variety of cuisines with more finer detailing of spices and ingredients and ensure that they are cooked in the best hygienic conditions without any compromise on the taste and nutritive value. We claim that our food is safe to be consumed day in and day out and possess the fine quality of home cooked food possible in the commercial kitchen. Providing healthy, hygienic, nutritious, tasty and variety meal at a price as low as that of the food in any poli-bhaji kendra ensures that people from every economic zone can now avail and relish a hearty meal without digging hole in the pocket.

Looking for Caterers in Bangalore, Working People, House Functions, Office Parties, Birth Day Parties, Travelling ??? We deliver in Railway Stations on Bulk Orders for Groups. We are here to solve your Problems, Just Call us.We Deliver Packed Food at your place 100% Pure Vegetarian Food, Home made food South & North Indian Dishes. Any Where in Bangalore. Minimum 10 Packs & above. Free Delivery, Very Nominal Rates & home cooked food. MONDAY B/Fast IDLY SAMBAR CHUTNEY Lunch / DINNER RICE DAL ROTI, BHINDI FRY TUESDAY B/Fast UPMA CHUTNEY Lunch / DINNER RICE DAL ROTI ALOO MUTTER WEDNESDAY B/Fast PONGAL Tomato Chutney SAMBAR Lunch / DINNER RICE DAL ROTI ALOO GOBI THUSDAY B/Fast ALOO PARATHA CURD Lunch / DINNER RICE DAL ROTI MIX VEG 100% Home made HyigineFood. FRIDAY B/Fast VEG PARATHA Sauce / MINT Chutney Lunch / DINNER RICE DAL ROTI CARROT&BEANS (We never Compromise in Quality) SATURDAY B/Fast P.PARATHA PICKLE/ CURD Food Prepration can be Inpected by Clients Lunch / DINNER RICE DAL ROTI ALOO CABBAGE SUNDAY (We Take Bulk Orders for Parties & Functions) B/Fast SEMIYA Peanut Chutney Lunch / DINNER RICE DAL ROTI MIV VEG wE UNDE TAKE bULK oRDES For PARTIES, OFFICE FUNCTIONS, WORKING PEOPLE, WE DELIVER AT Your OFFICE, HOUSE, P.G. Accommodations, House Parties, functions, working women, Birth Day Parties etc.... Rates start @ (B/Fast Per Plate: 45.00) (Dinner Per Plate: 60.00) (Timing: B/Fast 07: 30 am) (Dinner Timing: 07.30 pm) For Details Contact: SHARIFF- 8861168853, 9845755717, 080 42051499, 080 42051497 email: casplblr@gmail.com, lshariffw@yahoo.co.in Please share to Your Friends.

Job Title Hiring for F&B or Food and Beverage Director Job Description* SNR CONSULTANTS is hiringF&B or Food and Beverage Directorfor Pan India. We required all hotels staff and team for 1-5* hotel. Job Description for F&B or Food and Beverage Director JOB TITLE: FOOD & BEVERAGE DIRECTOR / MANAGER REPORTS TO: General Manager POSITION SUMMARY: The Director of Food & Beverage is responsible for co-ordinating all phases of group meeting/banquet functions held in the Hotel; coordinate these activities on a daily basis; assist clients in program planning and menu selection. Solicit local group Food & Beverage business; maintain the services and reputation of Your Hotel and act as a management representative to group clients. DUTIES AND RESPONSIBILITIES: 1. Achievement of budgeted food sales, beverage sales, labour costs and profitability. 2. Completion of Customer Follow-up calls on a timely basis. 3. Timely analysis of Food & Beverage Prices in relation to competition. 4. Participation and input towards F&B Marketing activities. 5. Entertainment of potential and existing customers. 6. Preparation of Sales Promotions & Mailings. 7. Competitive analysis every six months by calling competition and gathering data such as banquet kits, room rental rates, etc. 8. Telemarketing to previous clients to inquire about possible future bookings. 9. Development and maintenance of all department control procedures. 10. Handle all Food & Beverage inquiries and ensure timely follow up on the same business day. 11. To co-ordinate with all large group meeting/banquet planners their specific group requirements with the services & facilities offered. This includes proposals, contracts, estimated and actual function statements. With banquet or conferences, the Chef is to be included in food related discussions. 12. To confirm all details relative to group functions with meeting/banquet planners. 13. Supervision of daily paper flow including Proposals, and Function Contracts. 14. Maintenance of Hotel credit policies. 15. Directly responsible for large function billings and overseeing medium/small function billings with particular regard to accuracy and timeliness (48 hours) 16. Evaluation forms must accompany all invoices. 17. Gather for large events, oversee for medium/small events, guaranteed attendance numbers. They are required 3 business days in advance of functions. 18. Completion of monthly forecast. 19. Attendance and participation at weekly F & B meeting and Department Head meeting. 20. To assist in menu planning and pricing. 21. Development and maintenance of department manual. 22. Supervision of weekly payroll input. 23. Be available to Hotel Staff at all times in case of emergency. 24. Must have a complete knowledge of Fire Procedures. 25. All other duties as directed by the General Manager or Assistant General Manager. 26. Participation in Manager on Duty shifts as required. 27. Assure bar inventory for functions, including opening and closing inventories, accurate bar summaries and cash deposits are prepared. 28. Assure the maintenance of bar control policies. 29. Assure completion of requisitions where deemed necessary. 30. Assure the completion of weekly schedule and shift duties while:a. Maintaining a labour cost below the maximum of 15%. b. Assuring adequate and consistent 31. Completion of monthly inventory. 32. Assure timely completion of function bills. 33. Assure the ordering and purchasing of beer, wine, liquor, premix canisters and canned soft for Food& Beverage and vending. 34. Purchasing of purchase requirements of small wares, linens requirements etc. 35. Directly responsible for larger groups overseeing medium and smaller groups: 36. Consistent check of Banquet Food and Beverage quality, Banquet services and pallet presentation. 37. Ensuring that services meet customer specifications. 38. Quality of meeting room set-up. 39. Liaise on an on-going basis with the Sales Department to ensure all client needs and requirements will be met. 40. Work with the Chef, Assistant Director of Food & Beverage and Food & Beverage Supervisor to ensure all arrangements and details are dealt with. 41. Establish a rapport with groups to ensure guest satisfaction and repeat business. 42. Minimize number of customer complaints. 43. Ensure a professional attitude and proper business attire when on property, ready to meet or service a client at any time. 44. Staff professional attitude and proper meeting Company appearance and uniform standards. 45. Teamwork-Relations with co-workers and management. 46. Quality of Food & Beverage services and department phone handling. 47. Meeting with convenors and confirming proper set-up of Function Room at time of Function while on duty. 48. Responsible for staff training and development. 49. Ensure all staff have Smart Serve certification. 50. Personnel selection. 51. Proper hiring procedures followed. For management positions, either the HR Manager or the Asst. General Manager must join the Director of Food & Beverage for all interviews. For line personnel, the Assistant to the Director of Food & Beverage must be present with the Food & Beverage Supervisor. 52. Proper termination procedures must be followed. 53. Department meeting being held monthly. General Manager, Assistant General Manager and Human Resources Manager to be notified of meetings in a timely fashion. 54. High employee retention. 55. Personal development and growth. 56. Discipline of personnel when required. 57. Responsible for overseeing all scheduling within the department. 58. Participation towards overall Hotel Maintenance and cleanliness. 59. Achieving service that exceeds expectations. 60. Overall maintenance of the operation at a level in keeping with the standards prescribed. 61. Minimize the number of Workmen's Compensation claims. 62. Report any deficiencies in equipment and facilities. PREREQUISITES: Education: Post Graduate or Degree or three years Diploma in hotel Management or equivalent. Experience: Previous experience in similar Job role or minimum 4 years experience as Banquet Supervisor. Proven track records. How to Apply: Please send resume on our e-mail and call back to us for more info. ContPerson:Ritesh Mishra Mob: +918738057484. E-mail: Consultantssnr@gmail.com || contact.snrconsultants@gmail.com Ansh Mishra - Mob: +917836944068

DEMAND LETTER KUWAIT CV SELECTION AND EXPERIENCE CANDIDATE REQUIRED GET WORK PERMIT IN KUWAIT (AL - SAYRA GROUP.) WITHIN 30 WORKING DAYS FOR BELOW PROFILES:- WELDER QTY - 10 SALARY 200 kwd OT + FOOD + ACC + MEDICAL CARPENTER QTY - 15 SALARY 200 kwd OT + FOOD + ACC + MEDICAL MASON QTY - 17 SALARY 160 kwd + FOOD + ACC + MEDICAL ELECTRICIAN QTY - 20 SALARY 200 kwd + FOOD + ACC + MEDICAL RIGGER QTY - 18 SALARY 200 kwd + FOOD + ACC + MEDICAL HELPER QTY - 15 SALARY 150 KWD + FOOD + ACC + MEDICAL PIPE FITTER QTY - 22 SALARY 160 KWD + FOOD + ACC + MEDICAL FABRICATOR QTY - 22 SALARY 170 KWD + FOOD + ACC + MEDICAL DRIVER (LIGHT & HEAVY) - 35 SALARY 200 KWD OT + FOOD + ACC + MEDICAL FOREMAN QTY - 30 SALARY 300 KWD OT + FOOD + ACC + MEDICAL CIVIL, MECHNICAL, ELECTRICAL ENG QTY - 40 SALARY 340 KWD OT + FOOD + ACC + MEDICAL STOREKEEPER QTY - 36 SALARY 250 KWD OT + FOOD + ACC + MEDICAL ACCOUNTANT QTY - 32 SALARY 250 KWD+ FOOD + ACC + MEDICAL TIME KEEPER QTY - 18 SALARY 190 KWD + FOOD + ACC + MEDICAL SAFETY OFFICER QTY - 20 SALARY 200 KWD + FOOD + ACC + MEDICAL SUPERVISOR QTY - 15 SALARY 200 KWD + FOOD + ACC + MEDICAL CRANE OPERATOR QTY - 10 SALARY 240 KWD OT + FOOD + ACC + MEDICAL OFFICE ADMIN QTY - 16 SALARY 250 KWD OT + FOOD + ACC + MEDICAL COMPUTER OPERATOR - 15 SALARY 200 KWD OT + FOOD + ACC + MEDICAL AC TECHNICIAN QTY - 15 SALARY 240 KWD OT + FOOD + ACC + MEDICAL TERMS & CONDITIONS:- 1. AFTER FILE SUBMISSION WITHIN 15 WORKING DAYS GET THE OFFER LETTER. 2. AT THE TIME OF SUBMITTED DOCUMENTS NEED 25 THOUSAND FIRST AFTER 25 THOUSAND WILL GET YOUR OFFER LETTER. 3. DOCUMENTS REQUIRED:- PASSPORT COPY FRONT AND BACK, ACADMIC CERTIFICATE, UPDATED C.V,WHITE BACKGROUND PHOTO PASSPORT SIZE, EXPERIENCE LETTER. 4. DUTY HOURS 8 HOURS DUTY PER DAY 48 HOURS PER WEEK.