LIVE AND WORK IN USA AS CATERING EVENTS MANAGER IN INDIA

Responsible for cultivating and maintaining client relationships Gather detailed event information and produce event orders Ensure that deadlines and standard operating procedures are adhered to Direct the execution of daily catering orders Ensure that the quality of the food is of a high standard Train, supervise and work with all catering and event staff Inspect and upkeep catering storage and supply inventory Practice and observe safety rules and regulations and encourage others to do so Promote a pro-active work environment that creates an atmosphere of teamwork and quality service