HOW DO I CHECK THE PURITY OF ORGANIC GHEE? IN CHENNAI

Description Ghee is a form of clarified butter that has been cooked over low heat. This process ensures the complete separation of the milk solids and water once the milk fat has appeared to separate. The milk solids are then skimmed off, leaving behind Ghee, which is completely pure with no remaining traces of dairy at all. To check if your A2 Ghee is pure enough for consumption, all you need to do is pour some on a plate and let it cool before bending forward with your head over the plate (avoid looking down). Look for any whitish bits (milk solids) sticking to the surface; these are not acceptable in authentic A2 Ghee. You will see what Ghee is like if you cool it and break it off piece by piece, easy to handle without burning. You may then crush the pieces and notice the tiny flakes of milk fat falling out, which shows the A2 Ghee is adulterated. Another more straightforward method to test the purity of A2 Ghee is by just melting it in a pan and checking its colour. If the Ghee melts immediately and turns dark brown, then the A2 Ghee is pure. Also, another method is to check if the A2 Ghee is mixed with Coconut Oil. The Ghee is melted in a glass jar using the double-boiler test in this method. Now melting it, keep the ghee jar in the fridge until it cools down. After cooling down, if there is any appearance of two separate layers within the jar, then the A2 Ghee is adulterated with coconut oil. Get the best organic, unadulterated A2 Ghee at Poorvika Dairy. Avail great Offers and Discount Deals, just for you. Order now & Stay healthy.