INTENSIVE DECORATION WEEK CREAM AND CHOCOLATE NEW IN INDIA

Introduction to Cake Decoration – Cream Based Days: 6 days Timings: am - 2.30pm In these 6 days, you will learn about whipped cream, buttercream and chocolate ganache. In addition, you will learn to make flowers with chocolate as well as with the creams. We will also be baking sponge cake in the class. You will be taking back with you cakes worth over Rs. /- Course Content Day 1 •Understanding whipped cream •How to whip the cream to various stages Icing Techniques •Bag positioning •Pressure control • Star Design •Shell design •Rosette •Zigzag using •Finishing a cake using any or all of the above techniques Day 2 – Whipped Cream Icing Techniques •Ruffle design using tip e.g 104 •Basket weave •Rose •Rosebud •Leaf •Carnation •Sweet pea •Making a floral basket cake   Day 3 – Introduction to Buttercream •How to make Buttercream •Understanding buttercream consistency •Making a Buttercream Cake Pattern – You can choose from Winnie/ Spider-man/ floral theme Day -4 •Finishing the theme cake •Making butter-cream flowers – Sunflowers/ Chrysanthemum/Daisy •Decorating cupcakes with floral theme Day 5 •More on Cream Decorations •Making Sunflower, Anemone, Sweet Pea •How to plan make ahead buttercream flowers Day 6 •How to make chocolate ganache •How to make chocolate glaze •Levelling, filling and frosting a cake with chocolate cream •Learn to Make chocolate Cage •Learn to make simple chocolate decoration pieces •Learn to make chocolate flowers •Learn to make chocolate leaves •Learn to make chocolate patterns