Commis kitchen

Royal Caribbean Cruises Ltd. is looking for dynamic, top-quality individuals to join their expanding family. As an industry leader in service and innovation, they provide a working environment that fosters career growth and development for their onboard team members. With a fleet of innovative cruise ships, each offering guests a premium vacation experience, there are almost countless opportunities to join them at sea. Join Royal Caribbean & Celebrity Cruises team today as a Commis 2 in Cold Kitchen. ESSENTIAL DUTIES & RESPONSIBILITIES To support Celebrity Cruises mission of becoming the world s ultimate premium cruise line with a taste of luxury, all duties and responsibilities are to be performed in accordance with Celebrity Cruises Pillars of Safety, Service and Style, ISM/ISO and SQM standards, USPH guidelines, and environmental regulations. Each shipboard employee may be required to perform all functions in various service venues and throughout the ship. 1. In accordance with Celebrity Cruises Pillars of Safety, Service and Style, as well as through Celebrity Connections, each employee conducts oneself in a professional and courteous manner at all times. This consists of physical and verbal interactions with guests or fellow shipboard employees and/or in the presence of guest contact and Celebrity Family Member (CFM) areas. 2. Works with the Cook Pantry or the Buffet person in the pantry salad, pantry appetizer or specialty galley. Assignments can be changed from time to time for training purposes. 3. Assists with the transportation of food items from the main stores to the working area. 4. Duties include the cleaning and sanitizing of his/her working area and utensils, following the United States Public Health rules and regulations and all times. 5. Will be assigned from time to time in an early standby in the pantry for USPH purposes. 6. Is aware of, and/or acquires the necessary knowledge to comply with the ship s standard operation, in order to assist guests and CFMs with inquiries. 7. Attends meetings, training activities, courses and all other work-related activities as required. 8. Performs related duties as required. This position description in no way states or implies that these are the only duties to be performed by the shipboard employee occupying this position. Shipboard employees will be required to perform any other job-related duties assigned by their supervisor or management QUALIFICATIONS: * 2-5 years recent experience in Cold Kitchen (continental section) in a 4-5 star hotel / resort. * Knowledge of proper cleaning techniques, requirements and use of equipment. * Completion of high school or basic education equivalency required Sanal Garments +91 78148-07946 Email id: sanalgarments@gmail.com

Description: Our client an authentic Indian Restaurant which was opened in March 2002 and will soon open another branch in Dubai. In-line with this growth, we seek for them competitive professionals to join their growing team. Location: Dubai, UAE Europe Industry: Restaurants / Catering Staff Level: Rank & File Education requirement: Secondary Industry experience required: 2 years Experience in the same role: 2 years Salary: AED 1200 up to 1500 Other Benefits: Accommodation, Medical Insurance, Food allowance,flight ticket,Tips Details: As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: Support your superiors in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set in the kitchen. Control food stock and food cost in your section Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control Sanal Garments +91 78148-07946 Email id: sanalgarments@gmail.com

Position: Commis I,II & III (Hot Kitchen) Location: Doha, Qatar Salary: Commis 1 -2050 Qrs; commis 2 1800 Qrs commis 3 1400 Qrs + Acc +Transp Job Description: Minimum 2 to 3 years experience in related field Required Male/Female Commis 1,2,3 is required for Hot Kitchen Commis 1,2 or 3 is responsible for preparing food items in any kitchen according to the standard recipe or as per instruction. Diploma/Degree CONTACT: Ganesh MOBILE: 0091 - 9585767070 MAIL ID: redcontinentaljobs@gmail.com

Wanted Position: Commis I,II & III (Hot Kitchen) 37k,33k,26k Location: Doha, Qatar Salary: Commis 1 -2050 Qrs; commis 2 1800 Qrs commis 3 1400 Qrs + Acc +Transp Job Description: Minimum 2 to 3 years experience in related field Required Male/Female Commis 1,2,3 is required for Hot Kitchen Commis 1,2 or 3 is responsible for preparing food items in any kitchen according to the standard recipe or as per instruction. Diploma/Degree CONTACT: Ganesh MOBILE: 0091 - 9585767070 MAIL ID: redcontinentaljobs@gmail.com

AZADEA GROUP(LUXURIOUS CHAIN OF RESTAURANTS) SAUDI ARABIA Interview on 25th & 27th Jan 2016 Only @ Bangalore. (Vacancy in Large Numbers) (FREE RECRUITMENT) KITCHEN SOUS CHEF PASTRY SOUS CHEF CHEF DE PARTIE BUTCHER DEMI CHEF DE PARTIE KITCHEN COMMIS PASTRY COMMIS BAKERY COMMIS BARISTA RUNNER HEAD WAITER WAITER HOSTESS (Attractive Salary + Food + Other Benefits)

You will be responsible to assist with the efficient running of the department in line with SPARKLING BUBBLES"s Corporate Strategies and brand standards, whilst meeting guest and owner expectations.You will be responsible for supervise the assigned station / section of the kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and SPARKLING BUBBLES"s standards.

New opening oneline restaurant pune all kitchen commis 2nd helper job wadagaonshri wadgaosheri near by bharma sun City opp st Arnold's school hotel grilousice Indian Chinese tandoor head cook salary 15k to 16k Chinese commi 2nd salary 12k to 13k Chinese helper 8k to 9k Tandoor commi 2nd salary 12k to 13k Tandoor helper 8k to 9k Pantry cook 3rd commi 2nd commi salary 8k to 10k More information please call me 7_3_5_0_0_5_8_5_6_6

Takes care of daily food preparation. Coordinates daily tasks. Responsible to supervise junior chefs or commis. Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.

Urgently required Chef De Partie, Commis 1 2 & 3, Secretary, Silver man, Silver Cleaner, Chef steward, Steward Cleaner in Kuwait -Candidate should be specialist in one of the following: 1. Pastry Section, Sugar Chocolate, Pastry Sugar Décor (flowers), Ice Cream, Coffee, Sweets (Specialist in cookies). 2. Hot Kitchen – salty 3. Cold kitchen – Salty 4. Butchery 5. Bakery 6. Artist- drawing & figuration techniques using vegetables, bread, butter, ice 7. Cleaning silver stuff -Meal on duty + accommodation + other benefits provided

Vacancy in Big Hotel/Restaurants (All Positions) No Qualification Positions -Captain, Waiter, Sous Chef/Kitchen manager, DCDP (Chinese cook),DCDP (Mexcian & sizzler),DCDP (Italian),CDC (Moctails & Juice),CDC (Commis de Cusine), Kitchen Helper,Utility & Housekeeping, Pav bhaji chef Min. 6 Months to 1 Years Experiences Required Male can only apply No Qualification required, Age 18 above Salary to /- Depends on Positions Kindly note for all above opening food + accommodation + Medi claime will be provided. Location- Kharghar / Kopergaon Contact For Details;- Krishna Hr

Required Job in multi-restaurant business in Singapore and worldwide Our Client, a multi-restaurant business in Singapore and worldwide is expanding and looking for individuals for the following positions: 1.Service Crew / Waiters / Waitresses - training will be provided 2.Supervisor - 1 year in supervisory role 3.Kitchen Crew/ Cook/ Pastry Chef/ Commis 4.Store Keeper 5.Receptionist 6.Helper & Cleaner Responsibilities: •Follow operation instruction, food and beverage preparation •Serving customer of foods and beverage •Ensure sufficient stocks for daily operations •Minimize wastage and spoilage of food ingredients •Maintain cleaning and hygiene in the kitchen Requirements: •Basic spoken and written English is required. •No experience required. Training provided •Good work ethics and willing to learn •Able to work in team Working Environment: •Working Hours: Monday to Saturday (Sunday & Public Holiday) •50 Full-Time positions available. •Applicant with relevant F&B experience will gain an advantage •Attractive incentive •Annual bonus given •Meals provided •Attendance Allowance Interested candidates are invited to send resume to: - aromamanpower@gmail.com Aroma Manpower Solution Mr. Manish K Phone: - +91-9665419103 Amravati, 444606, Maharashtra

AVAILABLE POSITIONS CONFERENCE & BANQUETING OPERATIONS MANAGER DEMI CHEF DE PARTIE CHEF DE PARTIE CHIEF CHEF STEWARD CHIEF STEWARD ASST CHIEF STEWARD FOOD & BEVERAGE TEAM MEMBERS STORE KEEPER KITCHEN POTTER CONTINENTAL/INTERCONTINENTAL DISHES COOK & CHEF ACCOUNT MANAGER ACCOUNTANT ACCOUNT AUDITOR CASHIER BANQUET SALES EXECUTIVE BANQUET SALES COORDINATOR CASINO F&B BAR CAPTAIN WAITER/WAITRESS BARTENDER HOST/HOSTESS ASSISTANT MANAGER OF FRONT OFFICE RECEPTIONIST CASINO & F&B FLOOR MANAGER CASINO F&B BAR SUPERVISOR CASINO F&B WASHER SERVICE STYLIST DOOR PERSON LOBBY ASSISTANT PART-TIME GUEST RELATIONS ASSISTANT GUEST RELATIONS ASSISTANT FIRST AID WARDER FASHION DESIGNERS EVENT MANAGER QUALIFIED NURSES ASSISTANT FLOOR HOUSEKEEPER COMMIS HOUSEKEEPING SERVICES COORDINATOR NANNIES ROOM ATTENDANT CLEANER SECURITY PERSONNEL FOREIGN/INTERNATIONAL LANGUAGE TRANSLATORS COMPUTER OPERATOR PHOTOGRAPHERS VIDEO PROFESSIONAL HUMAN RESOURCES PERSONNEL INTERNET SERVICE EXPERT BEAUTICIAN ETC. Email:

Pastry/Bakery Chef /Manager, Bakery helper, Storekeeper, Waiter, Waitress, Cleaners, House cooks, Electrician, AC, Plumber, etc Accountant/Cashier/sales staff,Cold/Hot kitchen,Electrician, AC, Plumber etc Marketing and Advertising, Front Desk Supervisor, Marketing and Advertising * Bakers,* Cleaners,* Hostess,*Merchandiser *Bail- man,* Butcher,* Barista,*Commis 1 & 2,*Chef de Partie *Demi Chef,* Runner,*Storekeepers,*Room attendants,*Receptionist Note!!! Experience from at least 1 year and above and all these workers are needed to work in USA with immediate effect. Our company will be responsible for your flight to and from USA if we finally accept to offer you employment. Flight and feeding will be the sole responsibility of the company. Also, the applicant must possess a valid international passport. All interested applicants are advised to contact with their resume certificates (CV) for verification and possible employment

General Hotel & Restaurant Workers Note!!! Experience from at least 1 year and above and all these workers are needed to work in the US with immediate effect. Our company will be responsible for your flight to and from USA if we finally accept to offer you an employment. Flight and feeding will be the sole responsibility of the company. Also applicant must posses a valid international passport.All interested applicants are advice to contact with their resume certificates (CV) for verification and possible employment. *Bakers,*Cleaners,*Hostess,*Merchandiser *Bail- man,*Butcher,*Barista,*Commis 1 & 2,*Chef de Partie *Demi Chef,*Runner,*Storekeepers,*Room attendants,*Receptionist Pastry/Bakery chef /Manager, Bakery helper, Storekeeper, Waiter,Waitress,Cleaners, House cooks,Electrician, AC, Plumber etc Accountant/Cashier/sales staff,Cold/Hot kitchen,Electrician, AC, Plumber etc Marketing and Advertising,Front Desk Supervisor,Marketing and Advertising