CONTINENTAL/INDIAN HEAD CHEF IN A FINE DINING RESTAURANT IN INDIA

Urgent Opening for Continental/Indian HEAD CHEF in a Fine Dining Restaurant (Branded Category) Age within 40 years Male Should be at least Madyamik/ H.S passed (Minimum) Should be fluent in English / Hindi/ Bengali Should be Flexible with timings Should have at least 2 to 4 years of experience as Chef / Head Chef in a good property Having a Degree or Diploma in Hotel Mgmt is an added Advantage. Should be hardworking and career oriented person Should be smart,confident and optimistic in nature. Job Location:- Salt Lake Salary Rs /- to /- Plus All benefits like PF,ESI, Tips Etc. Call