REQUIRED MAID, COOK,HOUSEKEEPING IN MUMBAI
OPENING FOR MAID, COOK, HOUSEKEEPING They chop vegetables, prepare meats for cooking and weigh and measure ingredients. Line cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. Sous chefs cook, help out the head chef whenever needed and stand in for the head chef during an absence. Freshers also apply Min: SSC FRESHERS ALSO WELCOME AGE LIMIT: 18 TO45 SALARY: 10K TO 22000 JOBS: - All Over Mumbai limited openings.
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