BARBECUE SPATULA -SHARP -HARDWOOD HANDLE - EXTRA LONG - IN MAHADEVAPURA

Di Solle, Brazil is one of the largest manufacturers of cutlery in South America. Since inception in 1996, Di Solle has grown to be one of the most preferred Brands in Brazil. The products are manufactured using the latest technologies and automation and are exported  over 35 countries. The food handleing Spatula is made using Special Food Grade Stainless Steel & it is sharpened  for scraping or cutting or lifting stuck food over the grill. It is most suitable for handling food over open fire and barbecue.  Ergonomically Designed Hard Wood Handle is considered best in terms of Grip, Safety & Comfort for outdoor cooking. The wood handle is riveted on the Steel Tong. Total Length  : 64.5  cms Handle Thickness: 2 cms  Steel Spatula Length: 16.5 cms Steel Spatula Width: 9 cms Steel Spatula Thickness: 1.2 mm PEGGABLE: Easy to store. Main Characteristics: 1)  Special Food Grade Stainless Steel Blade  :  This Stainless alloy is classified as DIN14116 & contains Carbon with Chrome. After thermal treatment this SS blade is highly resistive to corrosion & rusting thereby qualifying to be Food Grade. 2)  Heat Treated & Tempered Blade: The Fork is heated to very high temperature and immediately cooled to  make the Steel Blade hard.  It is then Tempered in a atmosphere controlled oven.  After this process hardened blades are sharpened. 3)  Ergonomical & Anatomic Handle: The handle is considered to be the best in terms of Grip, Safety & Comfort of use by professionals.