OPPORTUNITY FOR FRESHERS IN HOTEL INDUSTRY IN INDIA
Job Summary Need Service Captain, Stewards, Chefs for a Multi Cuisine Restaurant. Responsibilities and Duties Steward - serving guest at Restaurant Captain - managing steward and service guest Chefs - cooking food timely for respective cuisine Location-kolkata,Digha,mandermuni,Dankuni etc. Required Experience, Skills and Qualifications Having working experience in hotel or Restaurant are preferable. Benefits As per Industry Job Type: Full-time Salary: 8k-12k/month For more details contact HR Shantana 6001309758 Or drop your CV on mail(bshantu852@gmail.com)
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